{"title":"BFCM 2026","description":"\u003cp\u003eUnser Lager benötigt dringend Platz für neue Ideen und kommende Sortimente. Deshalb trennen wir uns rund um Black Friday und Cyber Monday von vielen ausgewählten Produkten.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIhr Vorteil: Sie erhalten jetzt 30 % Rabatt auf die gesamte Kollektion – ausschließlich solange der Vorrat reicht.\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"cavalo-maluco-2014-herdade-do-portocarro","title":"Cavalo Maluco 2014 (Crazy Horse) - Setúbal","description":"\u003cp\u003eA wine with a rich and multifaceted aroma, with floral notes as well as black fruit, chocolate, spices, and smoke. Very earthy. Intense and deep garnet color. \u003c\/p\u003e\n\u003cp\u003eA distinctive wine named after a Sioux chief. “Cavalo Maluco” means “Crazy Horse,” the name of this chief who fought bravely for the survival of his tribe.\u003c\/p\u003e\n\u003cp\u003eIndomitable and courageous, yet sensitive and dignified at the same time—in any case, a personality unlike any other. \u003c\/p\u003e\n\u003cp\u003eCavalo Maluco from the \u003cstrong\u003eHerdade do Portocarro\u003c\/strong\u003e winery pays tribute to this personality with this wine, and the result can be seen and tasted.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eAn intense wine with multifaceted aromas that taste floral, spicy, chocolatey, and berry-like. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe fresh notes unfold elegantly in an aromatic richness and give way to a long, persistent finish that ranges from smoky to earthy and provides a distinctive structure on the palate. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eA wine for the cultured and discerning connoisseur who seeks and loves the extraordinary.\u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e","brand":"Herdade do Portacarro","offers":[{"title":"Bottle 0.75L","offer_id":48927447123,"sku":"MP-CAVA-HERDA-1992","price":33.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/cavalo-maluco-crazy-horse-maitre-philippe-filles-herdade-do-portacarro-237777.jpg?v=1774991213"},{"product_id":"barbeito-veramar-medium-sweet-5-year-old","title":"Barbeito \"Veramar\" Medium Sweet 5 Year Old","description":"\u003cp\u003eFloral aromas and notes of citrus fruits and orange leaves.\u003c\/p\u003e\n\u003cp\u003eThis excellent Madeira \"Veramar\" Medium Sweet was crafted from various, high-quality Tinta Negra grapes from the wine regions of Estreito de Câmara de Lobos and São Vicente and subsequently aged for 5 years using the Canteiro method in old French oak barrels. In a beautiful amber color, this Madeira shows its most beautiful side.\u003c\/p\u003e\n\u003cblockquote\u003eFloral aromas pair on the palate with notes of ripe citrus fruits and orange leaves. The Barbeito “Veramar” is a true crowd-pleaser, well-balanced and with a light sweetness and acidity on your palate. A wine with a long-lasting, pleasant taste.\u003c\/blockquote\u003e\n\u003cp\u003ePairs perfectly with dried fruits, desserts, smoked ham, cheese, and as an aperitif.\u003c\/p\u003e\n\u003cp\u003eIt is best to serve this Madeira at 13-14 °C. Store in a dry and cool place. \u003c\/p\u003e","brand":"Barbeito","offers":[{"title":"Bottle 0.75L","offer_id":29073700094035,"sku":"MP-BARB-BARBE-2016","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/veramar.jpg?v=1777202271"},{"product_id":"calvados-cordon-dargent-20-ans-pierre-huet","title":"Calvados Cordon d'Argent 20 ans, Pierre Huet","description":"\u003cp\u003eThis Calvados ages for more than 20 years in oak barrels. \u003cbr\u003eOn the nose, you can detect aromas of tarte Tatin, salted caramel and baked apples. On the palate, the freshness and acidity of the apple are still evident, with a touch of mint and a hint of clove. Notes of pepper emerge, and the apple fades away. The finish leaves a beautiful rancio and a long aftertaste. A fine balance of freshness, richness and rancio, characteristic of an aged eau-de-vie.\u003c\/p\u003e\n\u003cp\u003eBest enjoyed after a meal.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe protected Calvados varieties from the House of Pierre Huet are produced by double-distilling different ciders, which in turn are made by fermenting apples in oak barrels for 12 months. \u003cbr\u003eThe first distillation is used to distill the cider. The result is the so-called “petites eaux,” with an alcohol content of around 30–35%. The second distillation produces the Calvados at 40% ABV.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Calvados-Pierre-Huet-Cambremer.jpg?5018187415632679732\" alt=\"Calvados Huet\"\u003e\u003c\/p\u003e","brand":"Pierre Huet","offers":[{"title":"Bottle 0.7L","offer_id":7620022599737,"sku":"MP-CALV-PIERR-2058","price":119.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/calvados-cordon-dargent-20-ans-pierre-huet-maitre-philippe-filles-pierre-huet-964018.jpg?v=1774991209"},{"product_id":"calvados-cordon-dargent-30-ans-pierre-huet","title":"Calvados Cordon d'Or 30 Years, Pierre Huet","description":"\u003cp\u003eThis Calvados ages for more than 30 years in oak barrels. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eGood tension on the nose, with the apples not being dominant. Aromas of cinnamon and candied fruit. The finish is immediately long and deep, almost endless.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe finish develops notes of prune (Pruneau d'Agen) and quince. Be sure to let it stand in the glass for at least 15 minutes to experience the full range of aromas.\u003c\/p\u003e\n\u003cp\u003eBest enjoyed after a meal.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eBase wine: Cidre de Normandie\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 40% ABV\u003c\/li\u003e\n\n\u003cli\u003eContains\u003cstrong\u003e sulfites\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe protected Calvados varieties from the House of Pierre Huet are produced by double distilling different ciders, which are in turn the result of fermenting apples in oak barrels for 12 months. \u003cbr\u003eThe first distillation is used to distill the cider. The result is the so-called \"petites eaux\" at around 30–35% ABV. The second distillation produces the Calvados at 40% ABV.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Calvados Huet\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Calvados-Pierre-Huet-Cambremer.jpg?5018187415632679732\"\u003eLe Manoir \"La Brière des Fontaines\" is a magnificent estate with a long Calvados tradition and what is probably one of the finest cellars in Normandy. As early as 1941, Pierre Huet's cellar was selected as a showcase for a commission that was to establish the \"Calvados\" appellation. Perhaps it is not entirely innocent that only the \"Pays d'Auge\" was granted its own appellation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducer's address:\u003cbr\u003e\u003c\/strong\u003eCalvados Pierre Huet, Manoir la Brière des Fontaines, 5 Av. des Tilleuls, 14340 Cambremer, France\u003c\/p\u003e","brand":"Pierre Huet","offers":[{"title":"Bottle 0.7L","offer_id":7620217339961,"sku":"MP-CALV-PIERR-2059","price":169.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/calvados-cordon-dor-30-ans-pierre-huet-maitre-philippe-filles-pierre-huet-876830.jpg?v=1774991209"},{"product_id":"moscatel-galego-uivo-douro","title":"Moscatel Galego 2022 - Uivo - Douro","description":"\u003cp\u003e\u003cstrong\u003eWonderful wonder bag: sweet on the nose, crisp and dry in the mouth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn the glass, this interesting dry Moscatel delights with a pale yellow robe, while on the nose it tickles with a lively, stimulating, and fruitily sweet aroma reminiscent of classic sweet Moscatel wines. Notes of lemon balm, lemongrass, ginger, and grated carrot blend in.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eForget Riesling, Sauvignon, and Chardonnay for a moment and discover this Moscatel as the drink of choice for summer!\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe big surprise follows with the first sip: the wine is crisp and dry, wonderfully fresh and refreshing, with a delicate body – no trace of fruity sweetness remains.\u003c\/p\u003e\n\u003cp\u003eA wine of great purity, with low alcohol and a long-lasting finish.\u003c\/p\u003e\n\u003cp\u003e100% Moscatel Galego from 35-year-old vines planted on a small vineyard of just 2 hectares on a mixture of slate and granite soils. The vines, harvested by hand in September, undergo intensive vineyard sorting, are partially destemmed, but not pressed and macerated for four months. Spontaneous fermentation takes place in cement tanks (5000L) with ambient yeasts and lasts about three weeks under temperature control. After pressing, the wine spends about two months on the lees without being stirred. The wine ages for six months in cement tanks; it is neither fined nor filtered.\u003c\/p\u003e\n\u003cp\u003eA young, seductive wine, particularly suited for the warm season. Serve beautifully chilled, preferably between 6 - 8 °C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairs well with:\u003c\/strong\u003e Asparagus, goat cheese, fish, as an aperitif, and is very versatile on its own or as an accompaniment.\u003c\/p\u003e","brand":"Folias de Baco","offers":[{"title":"Bottle (0.75 liters)","offer_id":9172823441465,"sku":"MP-MOSC-FOLIA-2065","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/moscatel-galego-uivo-douro-maitre-philippe-filles-folias-de-baco-753709.jpg?v=1774991393"},{"product_id":"geronimo-2019-peninsula-de-setubal-herdade-do-portocarro","title":"Geronimo 2019 - Setúbal Peninsula","description":"\u003cp\u003e\u003cstrong\u003eIntense, complex, refined and balanced \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Geronimo 2019 is a cuvée of Galego Dourado and Sercial. The musts were fermented together in French barrels. In the glass, it shows a pale and clear light golden yellow. On the nose, discreet aromas of citrus fruits, white peach and also pineapple emerge. The wine has a lot of tension and minerality, it is full-bodied with vibrant acidity and a very long finish.\u003c\/p\u003e\n\u003cblockquote\u003eGeronimo is a captivating wine with a long and very gastronomic finish, that pairs perfectly with all the grilled fish from our Atlantic coast as well as the stews, cataplanas and the beautiful Alentejo rice, intense and full of aromas that are refined with our herbs!\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003eWines for the cultured and discerning connoisseur who seeks and loves the extraordinary.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"For the white grapes, the 2019 vintage came very early in Portocarro. In early August, we were in full swing in the vineyards. The year was very interesting both qualitatively and quantitatively, and the ripeness and terroir of the vineyards characterized the wines we obtained.\u003cbr\u003eAs the fermentation of the Galego Dourado and Sercial began in French oak barrels, which have also been used since 2012 for the fermentation and aging of red wine as well as some white musts, we noticed that this harvest was full of freshness, character and complexity. In our minds, a possible new wine began to \"ferment\", unlike anything we had in our portfolio, but with the personality and backbone of Portocarro, which were well pronounced. At the end of the \"sur lies\" (or battonage) phase, we were able to create this practically 50\/50 blend of Sercial and Galego Dourado, which we called GERONIMO.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Portocarro_Weinberge.jpg?v=1572271222\" alt=\"Herdade do Portocarro - Vineyards\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003eThis wine, which we are now bringing to market and whose irreverence and playfulness we know, will grant us an enormous development in the bottle, allowing us to drink it for many good years!\u003cbr\u003eGeronimo 2019 was made with a lot of vision, passion and affection. It is our wish that all this effort is visible to our consumers and that they will never forget this wine when they drink it, just as we do. A wine inspired by a great Apache warrior, who was also a shaman. A wine that contains its combative qualities, but also its wisdom and mysticism. A wine of the earth that is connected to the sky.\"\u003cbr\u003e\u003cspan style=\"color: #404040;\"\u003e\u003cstrong\u003e\u003cem\u003eJosé Mota Capitão (Winery) \/ António Rosado (Winemaker)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eGrowing region:\u003c\/strong\u003e Península de Setúbal, Alentejo\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Galego-Dourado, Sercial\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 13% \/ vol.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eTerroir:\u003c\/strong\u003e Pale clay with high calcium content\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eColor:\u003c\/strong\u003e White\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eTerroir:\u003c\/strong\u003e A unique terroir where human intervention is very limited. Sun-drenched area with a moderate Mediterranean climate.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e The wine harvest is done by hand and the grape selection is carried out in two steps.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAging:\u003c\/strong\u003e French oak barrel\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAnnual production:\u003c\/strong\u003e 3,000 bottles\u003c\/li\u003e\n\n\u003cli\u003e\u003cstrong\u003eContains sulfites\u003c\/strong\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eSouth of Lisbon, in the municipality of Alcácer do Sal, surrounded by olive groves and horse paddocks in the midst of a fertile and idyllic area lies the Herdade do Portocarro winery. The 15-hectare vineyard, sloping south, is located in an area crossed by the Sado River and characterized by hot, dry summers and mild, rainy winters. The warm and moderate Mediterranean climate in the Setúbal Peninsula region is shaped by the proximity of the sea. Through this geographical feature and through the love of wine and the high-quality raw materials, products of unique quality are created every year. The project of JOSÉ ABREU LOPES DA MOTA CAPITÃO focuses on a philosophy of high-quality wines in limited quantities and exclusive production. Integrated pest management without human intervention ensures that the wine can express its full potential, and a series of traditional winemaking methods, such as the fermentation of the grapes in French oak barrels, give the wines their unique character.\u003c\/p\u003e\n\u003cp\u003eFrom the beginning, the \"Herdade do Portocarro\" winery produced unique wines that immediately positioned themselves at the highest level of national production, including \"Herdade do Portocarro\", \"Tears of Anima\" and \"Cavalo Maluco\". These wines possess an intense and multifaceted personality, are firm and earthy, and are characterized by exceptional elegance and freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer's address: Herdade do Portocarro, São Romão do Sado, 7595-033 - Torrão\u003c\/strong\u003e\u003c\/p\u003e","brand":"Herdade do Portacarro","offers":[{"title":"Bottle 0.75L","offer_id":31036510109779,"sku":"MP-GERO-HERDA-2154","price":32.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/geronimo-peninsula-de-setubal-maitre-philippe-filles-herdade-do-portacarro-378592.jpg?v=1774991285"},{"product_id":"permitido-branco-centenaria-2019-douro","title":"Permitido Branco 2019 Centenária - Douro","description":"\u003cp\u003eThis highly complex white wine comes from a 120-year-old vineyard in Douro Superior, on granite soil, 800 meters above sea level, combining so many aromas: On a very mineral base (flint and damp stone) sit juicy, fruity notes of dried apricot, pineapple and ripe citrus fruits. Lively, very full-bodied and supple, yet light and fresh. \u003cbr\u003eA “serious” wine that leaves a long finish with subtle nuances of bitter citrus peel.\u003c\/p\u003e\n\u003cp\u003eThis wine was fermented spontaneously and without temperature control in huge (700-liter) vats, where it aged on the lees for 10 months. It is a so-called “field blend” of at least 15 autochthonous Portuguese grape varieties such as Folgazão, Dona Branca, Verdelho, Siria, Malvasia, Rabigato and many others. \u003cbr\u003eIt was bottled unfiltered and unstabilized, and like all wines by Márcio Lopes, it is as natural as possible, because all of Márcio’s wines share a common denominator: minimal intervention both in the vineyard and in the cellar.\u003c\/p\u003e\n\u003cblockquote\u003eThis wine has a very intense citrus aroma, fresh notes and plenty of minerality. Very harmonious on the palate with a very long, persistent body and endless freshness.\u003cbr\u003e\n\n\u003c\/blockquote\u003e\n\u003cp\u003eServing suggestion: Red meat and spicier dishes. Ideal temperature: 12ºC. \u003cbr\u003eCan be enjoyed immediately or over the next 10 to 20 years, provided it is stored in a cool, dry and dark place.\u003cbr\u003e\u003cbr\u003eThe name of this wine “Permitido” (German: allowed) comes from the fact that the grapes come from the hills between 650 and 800 meters above sea level, where you can find tranquility and breathe pure air, and where everyone is allowed to dream, live and feel.\u003c\/p\u003e\n\u003ch3\u003eMárcio Lopes: The Rising Star in Vinho Verde.\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMárcio Lopes was born in Porto in 1983 and spent many summer holidays with his grandparents in the Porto hinterland, where they grew corn and wheat and also produced wine. At the age of 6, his grandmother put him in a lagar (a traditional Portuguese granite vat used for winemaking) so that he could stomp the grapes in it with his feet, as is still traditionally done today. This was the first of many, many wines that young Márcio has produced since then. The rest is history …\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"Marcio Lopes\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/marcio_sessel_1.jpg?v=1590433622\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAlready a year before graduating in agricultural engineering in 2006, Márcio began working with the famous winemaker Anselmo Mendes in Melgaço. In 2008, he went to Australia, where he was responsible for two vintages in Rutherglen and Tasmania. In 2010, he started his own project “Pequenos Rebentos” (Portuguese for “little shoots”) in the Minho region, the home of Vinhos Verdes. \u003c\/p\u003e","brand":"Marcio Lopes Winemaker","offers":[{"title":"75 cl bottle","offer_id":31221385920595,"sku":"MP-PERM-MARCI-2163","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/permitido-branco-centenaria-douro-maitre-philippe-filles-marcio-lopes-winemaker-698572.jpg?v=1774991434"},{"product_id":"cognac-grande-champagne-lorganic-folle-blanche-lx-jean-luc-pasquet","title":"Cognac Grande Champagne L'Organic Folle Blanche LX Jean-Luc Pasquet","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIt is one of the few cognacs made from 100% Folle Blanche grapes according to 100% organic standards. \u003c\/span\u003e\u003c\/p\u003e\n\u003cblockquote\u003eA perfect combination of spice and sweetness. On the nose come aromas of ripe mirabelle plums and white peaches with fresh notes of mint and citrus peel.\u003cbr\u003eThe fruity notes caress the palate with honey, nutmeg, and many spices.\u003c\/blockquote\u003e\n\u003cp\u003eThe cognacs in the \"L’Organic\" range by Jean-Luc Pasquet are crafted artisanally and true to the Pasquet family philosophy: terroir and taste first.\u003c\/p\u003e\n\u003cp\u003eThe quintessence of this terroir is revealed in the diverse aromatic palette of the cognacs of this brand – fruit, flowers, and spices – which are matured in French oak barriques after careful distillation.\u003c\/p\u003e","brand":"Cognac Pasquet","offers":[{"title":"Bottle 0.7L","offer_id":39527507198035,"sku":"MP-COGN-COGNA-2425","price":75.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/folle_blanche.jpg?v=1760087677"},{"product_id":"portwein-vintage-2005-quevedo","title":"Port Wine Vintage 2005 - Quevedo","description":"\u003cp\u003eThis \u003cstrong\u003eVintage Port 2005\u003c\/strong\u003e is very dense and very dark red, with an enticing bouquet of cherry, blackberry and chocolate. Round, complex and luscious on the palate with soft tannins. \u003cbr\u003eA Port with enormous potential, a great pleasure for special moments and a perfect gift for Port lovers.\u003cbr\u003eExcellent with blue cheese (Roquefort or Stilton), good chocolate.\u003c\/p\u003e\n\u003cp\u003eColor: dark cherry red\u003cbr\u003eTaste: ripe fruit reminiscent of black plums and red currants. Earthy and well-balanced with a hint of dry wood. After a few minutes, aromas of raspberries and violet blossoms emerge with a nice hint of soy.\u003cbr\u003eOn the palate: balanced and full-bodied with very good tannins. Sweet oak combined with dried fruits such as fig, plum or date. Long and unique finish.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eVintage: 2005\u003c\/li\u003e\n\n\u003cli\u003eVineyards: Quinta Vale d’Agodinho, Trovisca, Alegria, Mós\u003c\/li\u003e\n\n\u003cli\u003eGrape varieties: Touriga Nacional (30%), Touriga Franca (25%), Tinta Roriz (15%) Tinto Cão (5%), Tinta Barroca (5%), others (20%).\u003c\/li\u003e\n\n\u003cli\u003eAlcohol: 19.5% ABV.\u003c\/li\u003e\n\n\u003cli\u003eAcidity: 4.60 g\/l\u003c\/li\u003e\n\n\u003cli\u003epH level: 3.71\u003c\/li\u003e\n\n\u003cli\u003eResidual sweetness: 100 g\/l \u003c\/li\u003e\n\n\u003cli\u003eVinification: traditional Port wine vinification, no destemming and treading by foot in traditional granite lagares. Pre-fermentation maceration for 2 days, then fermentation for 3 days. Addition of grape alcohol, short maceration.\u003c\/li\u003e\n\n\u003cli\u003eBottling: October 2007 unfiltered\u003c\/li\u003e\n\n\u003cli\u003eContains \u003cstrong\u003esulfites\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eVintage Port is a Port wine from a single harvest, bottled between the second and third year after the harvest. It is always red and of all Port wines the one with the longest aging potential. This long aging potential results from the complex and concentrated grapes used in its production. It is very dark in color, rich in tannins, with a lot of body and structure and intense both on the nose and on the palate. It is bottled unfiltered to preserve all the elements that can support a long aging in the bottle. Dark purple in its youth, the red color becomes lighter over time. However, it takes several decades, if not even a century, for the brown nuances to emerge. The fruit aromas remain throughout the entire lifespan of the Vintage Port. In the initial phase it is fresher, over time more dried fruit aromas emerge. For most Port wine collectors and lovers, the Vintage Port is the most appreciated Port wine. It is produced in small quantities. The annual production rarely exceeds 1% of the total Port wine production. And this is only justified by the fact that we need a combination of factors: excellent weather conditions in the best locations to grow grapes in the Douro. It is not about quantity, but about putting the best of the best in the bottle, so that we or the next generation can enjoy it. In the best harvests, our Vintage Port will contain grapes from the different Quintas, to preserve as much complexity as the best grapes can produce. This was the case, for example, in the years 2005, 2007 or 2011. There are other years in which perfection was not achieved in all the vineyards. But if we have received grapes under perfect conditions and with excellent quality in our flagship and most consistent Quinta, Vale d'Agodinho, which in our opinion will result in a wonderful Vintage Port, then we bottle a so-called Single Quinta Vintage Port. This is the case, for example, with the vintages 2008, 2010 or 2013. Drink it young if you want to enjoy the freshness and intensity of the best Port wine, or wait a few years, then you will experience elegance, complexity and harmony in a bottle of Port wine. \u003c\/p\u003e\n\u003cp\u003eProducer: Quevedo - Quinta da Sra. do Rosário, 5130-326 S. João da Pesqueira, Portugal\u003c\/p\u003e","brand":"Quevedo","offers":[{"title":"Bottle 0.75L","offer_id":39547002683475,"sku":"MP-PORT-QUEVE-2440","price":69.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/portwein-vintage-2005-quevedo-maitre-philippe-filles-quevedo-855193.jpg?v=1774991429"},{"product_id":"portwein-vintage-2015-quevedo-1","title":"Vintage Port 2015 - Quevedo","description":"\u003cp\u003eA port with enormous potential, a great pleasure for special moments and a perfect gift for port lovers.\u003cbr\u003eExcellent with blue cheese (Roquefort or Stilton), good chocolate.\u003c\/p\u003e\n\u003cp\u003eColor: dark red with purple highlights. \u003cbr\u003eIt has a rich nose of ripe fruits such as blueberry, cherry, plum, a hint of cocoa and wildflowers.\u003cbr\u003eOn the palate it is full, intense and long-lasting, with fine and round tannins. Long finish with chocolate notes.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eA very limited quantity was made from our best grapes from the 2015 harvest. Bottled 2 years after the harvest, the vintage port will continue to develop in the bottle and your patience will be rewarded after a few decades.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eVintage port is a port made from a single harvest, which is bottled between the second and third year after the harvest. It is always red and of all port wines the one with the longest aging potential. This long aging potential results from the complex and concentrated grapes used for its production. It is very dark in color, rich in tannins, with a lot of body and structure and intense both in the nose and on the palate. It is bottled unfiltered to preserve all the elements that can support a long aging in the bottle. Dark purple in its youth, the red color becomes lighter over time. However, it takes several decades, if not even a century, for the brown nuances to emerge. The fruit aromas remain throughout the entire lifespan of the vintage port. In the initial phase it is fresher, over time more dried fruit aromas emerge. For most port collectors and lovers, the vintage port is the most prized port wine. It is produced in small quantities. The annual production rarely exceeds 1% of the total port wine production. And this is only justified by the fact that we need a combination of factors: excellent weather conditions in the best locations to grow grapes in the Douro. It is not about quantity, but about putting the best of the best in the bottle, so that we or the next generation can enjoy it. In the best harvests, our vintage port will contain grapes from the different quintas to preserve as much complexity as the best grapes can produce. This was the case, for example, in the years 2005, 2007 or 2011. There are other years in which perfection was not achieved in all vineyards. But if we have obtained grapes in our flagship and most consistent quinta, Vale d'Agodinho, under perfect conditions and with excellent quality that, in our opinion, will result in a wonderful vintage port, then we bottle a so-called single quinta vintage port. This is the case, for example, with the vintages 2008, 2010 or 2013. Drink it young if you want to enjoy the freshness and intensity of the best port wine, or wait a few years, then you will experience elegance, complexity and harmony in a bottle of port wine. \u003c\/p\u003e","brand":"Quevedo","offers":[{"title":"Bottle 0.75L","offer_id":39547072905299,"sku":"MP-PORT-QUEVE-2442","price":57.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/portwein-vintage-2015-quevedo-maitre-philippe-filles-quevedo-583018.png?v=1774991804"},{"product_id":"tawny-40-years-portwein-quevedo","title":"Tawny 40 Years  Port Wine - Quevedo","description":"\u003cp\u003eColor: golden amber with green reflections.\u003cbr data-mce-fragment=\"1\"\u003eTaste: A complex and intense expression with notes of citrus marmalade, dried fruits, nutmeg, marzipan, and almond blossoms. A sharp start due to the high acidity that has developed over all the years of evaporation in the barrels. The Port quickly becomes very soft, balanced by its sweetness and the appearance of dried fruit, grilled nuts, and caramel aromas. On the palate, it develops into cloves, ground coffee, and bitter almonds. The many layers of flavor build up to an explosive finish, dominated by notes of citrus fruits, cinnamon, and ginger, which lingers for a long time.\u003c\/p\u003e\n\u003cp\u003eA Port with enormous potential, a great pleasure for special moments, and a perfect gift for Port lovers.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eTry it with: dessert, nuts, cheese, foie gras...\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe NV 40 Year Old Tawny Port, bottled in 2015, is a field blend with 135 grams per liter of residual sugar. Very fresh, very elegant, and relatively young for a 40, this is only moderate in complexity for its age, a little light on those molasses overtones, if you will. However, the youth and nutty nuances are rather glorious in their own right. Alive and delicious, it has an enticingly sweet edge. Approximately 1,000 bottles are produced per year. \u003cbr\u003eOctober 2016. The Wine Advocate 94\/100\u003c\/p\u003e\n\u003cp\u003eTawny is the color of an owl that lives in the United Kingdom. Its plumage has a brown, brick-red color, and the same applies to Port wine, which ages in oak for some time. Therefore, we refer to all Port wines that age in oak and develop a nutty, caramel profile through slow oxidation as Tawny Port. Port wine only acquires its Tawny character after some time in the barrel, i.e., it is not Tawny when it is fortified with alcohol, but only after several years of aging. This type of Port varies greatly depending on how many years the Port wine ages in barrels. Tawny can be as young as five years and as old as a 40-year-old Port wine.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eProducer: Quevedo - Quinta da Sra. do Rosário, 5130-326 S. João da Pesqueira, Portugal\u003c\/p\u003e","brand":"Quevedo","offers":[{"title":"Bottle 0.75L","offer_id":39555497623635,"sku":"MP-TAWN-QUEVE-2447","price":133.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tawny-40-years-portwein-quevedo-maitre-philippe-filles-quevedo-644137.png?v=1774991803"},{"product_id":"marie-framboise-von-jean-luc-pasquet","title":"Marie-Framboise by Jean-Luc Pasquet","description":"\u003cp\u003eFrench aperitif made from cognac, grape juice and raspberries. Ideal with food or as a base for your long drink! The perfect blend of cognac and raspberries\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eMarie-Framboise is made from freshly pressed grape juice and brandy from Cognac, in which fresh raspberries were previously macerated. All ingredients are organically grown. It is a blend of Ugni Blanc (40%), Montils (40%) and Merlot (20%), grown on clay and limestone soils.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eNote on bouquet and taste: Light, clear and brilliant pink-red colour. Very fruity nose, with raspberries, grapes and cognac blending together. The start is soft and full-bodied, with prominent red fruit notes, while the sweetness of the grape juice gently softens the alcohol, creating a harmonious balance between alcohol, sugar and acidity. \u003c\/p\u003e\n\u003cp\u003eMarie-Framboise is an aperitif that tastes excellent with moist chocolate cake, as the sweet-tart red fruit notes and the sweet, earthy notes of dark chocolate are a perfect match.\u003c\/p\u003e\n\u003cp\u003ePink-red, light and clear in the glass – the colour of this aperitif is simply enticing! The grapes and cognac all come from the Jean-Luc Pasquet winery. In addition to the velvety raspberry notes, the taste is an exceptionally delicious blend of sweetness and full-bodiedness. Sugar and acidity are perfectly balanced here.\u003c\/p\u003e\n\u003cp\u003eMarie-Framboise is the ideal drink for mild summer or long winter evenings. A true delight for fans of raspberries and cognac!\u003c\/p\u003e","brand":"Cognac Pasquet","offers":[{"title":"Bottle 0.7L","offer_id":39603745980499,"sku":"MP-MARI-COGNA-2458","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Marie_Framboise.jpg?v=1774992175"},{"product_id":"kopie-von-tawny-port-colheita-1992-quevedo","title":"Tawny Port Colheita 2002 - Quevedo","description":"\u003cp\u003e2002 was a difficult year. Definitely the biggest challenge of the decade. As no grapes were used for the production of Vintage Port, our best selection was used for the production of this Colheita.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eWith 20 years of aging in our cellar, this is probably the most elegant and complex Colheita ever produced.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eColor: light brown with a hint of amber\u003cbr\u003eVery complex and intense notes of spices, caramel, and dried fruits.\u003cbr\u003ePowerful start with a rich abundance of dried fruits, candied fruits in the middle of the palate. Spices in the long finish round off this multi-layered, complex, and elegant Port wine.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eShelf life of the bottle after opening: up to 4 months (in the refrigerator)\u003c\/p\u003e\n\u003cp\u003eTry it with: chocolate, nuts or cheese, foie gras, crème brûlée\u003c\/p\u003e\n\u003cp\u003eColheita is a Tawny Port from a single harvest. This means that Colheita ages for at least seven years in barrels to develop a browner color and be influenced by the slow oxidation that occurs when the Port wine comes into contact with oak. Since the Colheitas from Quevedo are grown in the upper part of the Douro Valley, where yields are low and the tannins are longer lasting, they show a fruity character in their youth and are quite full-bodied. Over time, the tannins become softer and the fruit makes room for spices and nutty aromas. At this point, they become complex and rich. We can bottle the Colheita every year, as long as it is seven years old or more. A Colheita from a specific year can vary greatly depending on the year in which it was bottled. The longer it ages in the barrel, the fewer fruity aromas and tannins it has, because in the bottle, the lack of oxygen slows down the development.\u003c\/p\u003e","brand":"Quevedo","offers":[{"title":"Bottle 0.75L","offer_id":43946605412618,"sku":"MP-TAWN-QUEVE-2639","price":47.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tawny-port-colheita-2002-quevedo-maitre-philippe-filles-quevedo-218295.png?v=1774991804"},{"product_id":"conceito-porto-vintage-2016-conceito-vinhos-portugal","title":"Conceito Porto Vintage 2016","description":"\u003cp\u003eThis vintage 2016 Port is an impressive example of its kind.\u003c\/p\u003e\n\u003cp\u003eIt is made from a traditional blend of classic grape varieties such as Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão, and Tinta Barroca and comes from Vale da Tejas, a terroir that gives the grapes an excellent acidity and a balanced profile thanks to the soil, altitude, and composition of the grape varieties.\u003c\/p\u003e\n\u003cp\u003eWinemaker Rita Marques follows a traditional Port-making process, in which the grapes are trodden by foot in granite troughs (lagares) to achieve optimal maceration and fermentation.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe wine then ages for 20–22 months before bottling.\u003cbr\u003e\u003cbr\u003eIn the glass, this Port presents an impressive dark color and impeccable structure, concentration, and color.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe bouquet is intense and inviting, with notes of ripe, dark berries and floral aromas.\u003c\/p\u003e\n\u003cp\u003eThe wine has a pleasant sweetness and fruitiness, which is balanced by its well-rounded tannins and presents a full-bodied texture.\u003cbr\u003e\u003cbr\u003eThis Conceito Vintage Port is an excellent accompaniment to chocolate or apple desserts, as well as nuts or full-fat cheese. Although it can easily be enjoyed now, it also has the potential to age further and gain complexity.\u003c\/p\u003e","brand":"Conceito Vinhos","offers":[{"title":"75 cl bottle","offer_id":44475062714634,"sku":"MP-CONC-CONCE-2718","price":45.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/conceito-porto-vintage-2016-maitre-philippe-filles-conceito-vinhos-403694.jpg?v=1774991222"},{"product_id":"proibido-vintage-port-2020-marcio-lopes-dirk-niepoort","title":"Proibido Vintage Port 2020 Marcio Lopes \u0026 Dirk Niepoort","description":"\u003cp\u003eAn anniversary wine born from the friendship between Márcio Lopes and Dirk Niepoort, created to celebrate the birth of Márcio's second daughter.\u003c\/p\u003e\n\u003cp\u003eThe wine is made from grapes from Quinta do Pombal. 50% Touriga Nacional and 50% Sousão.\u003c\/p\u003e\n\u003cp\u003eRuby-red color. Deep and powerful aromas, dominated by black fruit. Full-bodied, with ripe and supple tannins. Excellent structure and complexity, with a very long finish.\u003c\/p\u003e\n\u003cp\u003eThis was a great, ripe vintage, in which the natural acidity of Quinta do Pombal plays an important role in the blend.\u003c\/p\u003e\n\u003cp\u003eWith a rich, blood-red color, this muscular Port wine has fresh tannins that enhance its fruity aromas, bring vibrancy to its rich, opulent palate, and ensure a balanced and elegant finish. This is a concentrated, fresh vintage Port with the quality to age wonderfully in the bottle for several decades.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eExperts claim that 2020 could be one of the best years for Port wine. A breathtaking, great vintage Port.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eStorage and serving suggestions: Store the bottle horizontally in a dark place at a constant temperature, ideally between 12ºC and 15ºC.\u003c\/p\u003e\n\u003cp\u003eFood pairings: Vintage Ports are after-dinner drinks, especially with cheeses such as Stilton, Roquefort, or Gorgonzola. However, they can also be incorporated into a meal, for example with \"Steak au Poivre\".\u003c\/p\u003e","brand":"Marcio Lopes Winemaker","offers":[{"title":"75 cl bottle","offer_id":44476880552202,"sku":"MP-PROI-MARCI-2723","price":79.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/proibido-vintage-port-2020-marcio-lopes-dirk-niepoort-maitre-philippe-filles-marcio-lopes-winemaker-594524.jpg?v=1774991440"},{"product_id":"trincadeira-do-monte-branco-vinho-regional-alentejano-adega-do-monte-branco","title":"Trincadeira 2019 - Alentejo regional wine","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eA great, round Trincadeira that captivates with its sexy, appealing nature - a wine that combines immediate enjoyment with elegant complexity.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eThe Project\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThe \u003cstrong\u003eTrincadeira Monte Branco 2019\u003c\/strong\u003e is \u003cstrong\u003eanother new project\u003c\/strong\u003e from the winery - an exciting addition to Luis Louro's varietal wine collection.\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eTasting Notes\u003c\/h2\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eThis wine is great.\u003c\/strong\u003e \u003cstrong\u003eRipe and juicy\u003c\/strong\u003e, it presents itself as a \u003cstrong\u003eround and sexy red wine\u003c\/strong\u003e with special charm.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eA \u003cstrong\u003ehint of herbs on the edges\u003c\/strong\u003e gives it Mediterranean complexity, while the \u003cstrong\u003etasteful finish\u003c\/strong\u003e ensures lasting enjoyment.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThis \u003cstrong\u003epolished Tinto\u003c\/strong\u003e shows a \u003cstrong\u003ebeautiful balance between depth, freshness, and ripe tannins\u003c\/strong\u003e - a combination that makes it particularly accessible and appealing. \u003cstrong\u003eHowever, it is fresh\u003c\/strong\u003e - an important aspect that prevents the wine from becoming too lush.\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eGrape Variety \u0026amp; Vinification\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003e100% Trincadeira\u003c\/strong\u003e - an \u003cstrong\u003eauthentic Portuguese grape variety\u003c\/strong\u003e, which is interpreted here in its purest form.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThe aging took place for \u003cstrong\u003e12 months\u003c\/strong\u003e in \u003cstrong\u003eused French oak\u003c\/strong\u003e with an alcohol content of \u003cstrong\u003e14.3%\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eDevelopment Potential\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eCurrent state:\u003c\/strong\u003e \u003cstrong\u003eVery appealing\u003c\/strong\u003e and already optimally accessible.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eAging potential:\u003c\/strong\u003e \u003cstrong\u003eIt will be interesting to see how this wine ages\u003c\/strong\u003e - an exciting question, as it \u003cstrong\u003edoes not seem to have much backbone\u003c\/strong\u003e, despite its current attractiveness.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eRecommendation:\u003c\/strong\u003e A wine for \u003cstrong\u003enear to medium-term enjoyment\u003c\/strong\u003e, which can fully express its \u003cstrong\u003eround, sexy nature\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eThe Winemaker\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eLuis Louro\u003c\/strong\u003e expands his portfolio of \u003cstrong\u003evarietal wines\u003c\/strong\u003e with this Trincadeira and shows his ability to create \u003cstrong\u003eappealing, polished wines\u003c\/strong\u003e from local varieties. The balance between \u003cstrong\u003eaccessibility and quality\u003c\/strong\u003e makes this wine an outstanding example of his craftsmanship.\u003c\/p\u003e","brand":"Adega do Monte branco","offers":[{"title":"Bottle (750ml)","offer_id":44570609320202,"sku":"MP-TRIN-ADEGA-2747","price":39.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/trincadeira-do-monte-branco-vinho-regional-alentejano-maitre-philippe-filles-adega-do-monte-branco-841563.jpg?v=1774991586"},{"product_id":"touriga-nacional-do-monte-branco-vinho-regional-alentejano-adega-do-monte-branco","title":"Touriga Nacional  2019 - Alentejo regional wine","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eAn elegant Touriga Nacional that impresses with its balance and sensual texture - a wine for connoisseurs who appreciate finesse.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThe \u003cstrong\u003eTouriga Nacional Monte Branco 2019\u003c\/strong\u003e impresses with its \u003cstrong\u003evelvety texture\u003c\/strong\u003e and presents itself as \u003cstrong\u003esensual and elegant\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eIt is \u003cstrong\u003enot the fruitiest Touriga\u003c\/strong\u003e, but that is exactly where its strength lies: \u003cstrong\u003eeverything is perfectly balanced\u003c\/strong\u003e and creates a \u003cstrong\u003esensual whole\u003c\/strong\u003e that feels harmonious and seductive.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThe \u003cstrong\u003etannins are ripe\u003c\/strong\u003e, which means that \u003cstrong\u003eyou can dive in now\u003c\/strong\u003e - the wine is already optimally accessible and shows its full elegance.\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eGrape Variety \u0026amp; Vinification\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003e100% Touriga Nacional\u003c\/strong\u003e - Portugal's \u003cstrong\u003enoble grape variety\u003c\/strong\u003e, vinified here in a particularly elegant interpretation.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThe wine was aged for \u003cstrong\u003e12 months\u003c\/strong\u003e in \u003cstrong\u003eused French oak\u003c\/strong\u003e with an alcohol content of \u003cstrong\u003e14.3%\u003c\/strong\u003e - a moderate value that contributes to the elegance of the wine.\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eDrinking Recommendation \u0026amp; Aging Potential\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eCurrent condition:\u003c\/strong\u003e \u003cstrong\u003eOptimally drinkable\u003c\/strong\u003e - the ripe tannins make it immediately accessible.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eMedium-term aging:\u003c\/strong\u003e The wine \u003cstrong\u003eshould age well\u003c\/strong\u003e and is \u003cstrong\u003ecertainly long-lasting\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eLong-term aging:\u003c\/strong\u003e At \u003cstrong\u003e10 years and beyond\u003c\/strong\u003e, it is questionable whether it will deliver a \u003cstrong\u003egreat Vin de Garde\u003c\/strong\u003e - rather a wine for medium-term enjoyment.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eRecommendation:\u003c\/strong\u003e Perfect for enjoyment over the next \u003cstrong\u003e5-8 years\u003c\/strong\u003e, where it can fully express its sensual elegance.\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eThe Winemaker\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eLuis Louro\u003c\/strong\u003e demonstrates his ability to prioritize \u003cstrong\u003eelegance over power\u003c\/strong\u003e with this Touriga Nacional. Instead of aiming for maximum fruit concentration, he creates a \u003cstrong\u003ebalanced, sensual wine\u003c\/strong\u003e that emphasizes the noble side of this Portuguese noble grape variety.\u003c\/p\u003e","brand":"Adega do Monte branco","offers":[{"title":"Bottle (750ml)","offer_id":44570676723978,"sku":"MP-TOUR-ADEGA-2748","price":23.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/touriga-nacional-do-monte-branco-vinho-regional-alentejano-maitre-philippe-filles-adega-do-monte-branco-868208.jpg?v=1774991585"},{"product_id":"vinhas-novas-do-monte-branco-vinho-regional-alentejano-adega-do-monte-branco","title":"Vinhas Novas 2020 - Alentejo regional white wine","description":"\u003cdiv class=\"grid-cols-1 grid gap-2.5 [\u0026amp;_\u0026gt;_*]:min-w-0 !gap-3.5\"\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cem\u003eA fascinating experiment with young vines that raises the question: Can talent and terroir compensate for the youth of the vines? A wine that deserves time and patience. \u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eThe Project\u003c\/h2\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eThe \u003cstrong\u003eBranco Vinhas Novas Monte Branco 2020\u003c\/strong\u003e is \u003cstrong\u003eanother new project from the winery\u003c\/strong\u003e and the \u003cstrong\u003efirst vintage\u003c\/strong\u003e of this experimental line. What makes it special: It is made from \u003cstrong\u003eyoung vines that are only three years old\u003c\/strong\u003e - a bold undertaking in winemaking.\u003c\/p\u003e\n\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eTasting Notes\u003c\/h2\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eIt is quite good\u003c\/strong\u003e and presents itself as a \u003cstrong\u003ecurious undertaking\u003c\/strong\u003e. The wine is \u003cstrong\u003ea little reductive\u003c\/strong\u003e, but also shows \u003cstrong\u003etension and appropriate concentration\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eThe acidity is key here\u003c\/strong\u003e - it gives the wine its characteristic expression. \u003cstrong\u003eIt is nervous and a little different\u003c\/strong\u003e, which sets it apart from conventional white wines.\u003c\/p\u003e\n\n\u003cblockquote\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eThe wine \u003cstrong\u003eshows itself very well\u003c\/strong\u003e and demonstrates the \u003cstrong\u003epotential of this experimental approach\u003c\/strong\u003e.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eGrape Varieties \u0026amp; Vinification\u003c\/h2\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eThis unusual cuvée combines three \u003cstrong\u003ePortuguese grape varieties\u003c\/strong\u003e:\u003c\/p\u003e\n\n\u003cul class=\"[\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc space-y-1.5 pl-7\"\u003e\n\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\n\u003cstrong\u003e45% Arinto\u003c\/strong\u003e - provides structure and acidity\u003c\/li\u003e\n\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\n\u003cstrong\u003e45% Rabigato\u003c\/strong\u003e - brings complexity and character\u003c\/li\u003e\n\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\n\u003cstrong\u003e10% Galego Dourado\u003c\/strong\u003e - adds a rare, authentic note\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eThe wine was aged for \u003cstrong\u003enine months\u003c\/strong\u003e in \u003cstrong\u003e30% new French oak\u003c\/strong\u003e with a moderate alcohol content of \u003cstrong\u003e12.6%\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eAging Potential - An Experiment\u003c\/h2\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eLuis Louro's view: \"It can age\" - the producer believes in its long-term potential.\u003c\/p\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eCritical observation: It has often been disappointing how early vintages of very young wines age over their lifespan.\u003c\/p\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eRecommendation: Enjoy this curious undertaking despite the strong acidity on the younger side.\u003c\/p\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eThe experiment: Keep a bottle to age. Let's see who is right in 2030 - the producer or the wine merchant.\u003c\/p\u003e\n\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eThe Producer\u003c\/h2\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003eLuis Louro\u003c\/strong\u003e demonstrates his \u003cstrong\u003eexperimental spirit\u003c\/strong\u003e and courage for unconventional approaches with this project. The use of very young vines for a more premium wine is bold, but if successful, it could open up new ways in winemaking.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Adega do Monte branco","offers":[{"title":"Bottle (750ml)","offer_id":44570699235594,"sku":"MP-VINH-ADEGA-2749","price":23.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/vinhas-novas-do-monte-branco-vinho-regional-alentejano-maitre-philippe-filles-adega-do-monte-branco-993732.jpg?v=1774991606"},{"product_id":"barbeito-verdelho-vinhas-do-lanco-2020-vinhos-barbeito-madeira","title":"Barbeito Verdelho Vinhas do Lanco 2020","description":"\u003cp\u003e\u003cstrong\u003eFinally, a drinkable still wine from Madeira!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Casa do Lanço country estate, specializing in rural tourism, is home to approximately 2.5 hectares of vineyards on Madeira's north coast, nestled between the \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Laurisilva-Madeira.pdf?v=1688198457\" target=\"_blank\" title=\"Laurisilva Forest on Madeira\" rel=\"noopener noreferrer\"\u003eLaurissilva Forest\u003c\/a\u003e and the agricultural terraces of São Vicente. \u003c\/p\u003e\n\u003cp\u003eThe harvest in September 2020 benefited from ideal weather conditions. The grapes were harvested from two vineyards—one in Feiteiras and a smaller, older vineyard located higher up near the estate's main house. \u003c\/p\u003e\n\u003cp\u003eAfter gentle pressing and a 24-hour decanting period to separate the must from the lees, the wine was fermented under controlled conditions at 15 degrees. The final wine consists of a blend of 35% aged in French oak barrels and 65% aged in stainless steel tanks, each for a period of 14 months. \u003c\/p\u003e\n\u003cp\u003eIn December 2021, 1,428 individually numbered bottles of this wine were bottled. After a further 8-month aging period in the bottle, the wine was released for sale in September 2022. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe wine presents with a greenish-citrus color and an elegant, fresh bouquet. It has citrus and light herbal notes, nuances of toast with subtle, well-integrated oak, apricot, and hints of volcanic rock.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eOn the palate, it is dry and mineral, with pronounced refreshing acidity and a slightly saline, very pleasant finish.\u003c\/p\u003e\n\u003cp\u003eIt is excellent as an aperitif and pairs well with seafood as well as grilled or marinated fish.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eServing temperature: 10°C - 12°C\u003c\/p\u003e","brand":"Barbeito","offers":[{"title":"Bottle 0.75L","offer_id":44621321732362,"sku":"MP-BARB-BARBE-2792","price":26.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/vinhas_de_lanco.jpg?v=1774992177"},{"product_id":"tawny-port-colheita-2003-quevedo","title":"Tawny Port Colheita 2003 - Quevedo","description":"\u003cp\u003eIntroducing the captivating Colheita 2003 Tawny Port: A masterpiece of taste!\u003c\/p\u003e\n\u003cp\u003eDespite the challenges posed by scorching, dry conditions, the fascinating Colheita 2003 Tawny Port triumphs. Its rich bouquet and youthful character unfold into a refreshing, lively taste.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eAromas of ripe plums, luscious figs, and subtle floral notes define its richness. On the palate, candied fruit aromas dominate, accompanied by a hint of spice and a satisfying finish. Experience this unforgettable delight that enchants the senses with every sip.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eElegance in color and aroma: In a medium-saturated, brick-red ruby hue, the Colheita 2003 Tawny Port captivates the eye.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eIts rich nose presents distinct aromas of ripe plums and luscious figs, rounded off by subtle floral nuances.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eInvigorating diversity of taste: The Tawny Port impresses the palate with youthful freshness and liveliness. The first impression reveals juicy candied fruits, especially candied cherries, that entice the palate. As the tasting progresses, the structural depth of the wine becomes apparent: Strong tannins and a subtle spice reveal themselves in the mid-palate. An elegant return to the candied fruit notes forms the final, satisfying climax.\u003c\/p\u003e\n\u003cp\u003eThis vintage garners praise from critics and wine connoisseurs. Its depth and concentration make it a highlight. A parallel to the 2009 White Colheita: Both impress with youthfulness, richness, and lingering taste experiences.\u003cbr\u003e\u003cbr\u003eExperience the incomparable journey of the Colheita 2003 Tawny Port. Whether enjoyed immediately or kept for the future, this wine promises an unforgettable experience where every sip reveals elegance and finesse.\u003c\/p\u003e","brand":"Quevedo","offers":[{"title":"Bottle 0.75L","offer_id":44678492684554,"sku":"MP-TAWN-QUEVE-2829","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tawny-port-colheita-2003-quevedo-maitre-philippe-filles-quevedo-750534.png?v=1774991804"},{"product_id":"tawny-port-colheita-2007-quevedo","title":"Tawny Port Colheita 2007 - Quevedo","description":"\u003cp\u003eThe Colheita 2007 Tawny Port was produced from the select 2007 harvest and grapes from the renowned Quinta Vale D'Agodinho vineyard.\u003c\/p\u003e\n\u003cp\u003eIts refreshing, floral aroma captivates the senses and invites an exceptional tasting experience.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThis Tawny Port presents a charming red brick hue, offering a visual foretaste of its unique character. \u003cbr\u003eComplex floral notes, dried fruits, fresh nuts, hazelnuts, candied figs, and dried cherries blend into an impressive aromatic profile. \u003cbr\u003eHarmony of flavors: Young and enticing!\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe Colheita 2007 showcases Quevedo's distinctive style. It combines youthful dried red fruits, raisins, mocha, and cinnamon into a sweet, rounded tasting experience with a long-lasting finish, subtle vanilla notes, and a hint of tannin.\u003cbr\u003e\u003cbr\u003eDespite its apparent maturity, this Port retains a youthful character. The vibrant fruitiness and velvety texture ensure a harmonious tasting experience. It can be enjoyed immediately and invites you to discover its fresh richness.\u003c\/p\u003e","brand":"Quevedo","offers":[{"title":"Bottle 0.75L","offer_id":44678537150730,"sku":"MP-TAWN-QUEVE-2830","price":39.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tawny-port-colheita-2007-quevedo-maitre-philippe-filles-quevedo-157956.png?v=1774991804"},{"product_id":"portwein-vintage-2020-quevedo","title":"Port Wine Vintage 2020 - Quevedo","description":"\u003cp\u003eA Port with enormous potential, a great pleasure for special moments and a perfect gift for Port lovers.\u003cbr\u003eExcellent with blue cheese (Roquefort or Stilton) and good chocolate.\u003c\/p\u003e\n\u003cp\u003eColor: Dark and opaque ruby red\u003cbr\u003e\u003cbr\u003eAroma: Elegant yet intense aromas of boysenberries, black pepper, cherries and a hint of sandalwood unfold with great intensity and purity.\u003cbr\u003e\u003cbr\u003ePalate: In the typically dry style of Quevedo, the wine presents itself with a spicy note at the beginning on the palate. High-quality tannins provide structure, followed by a round, fruity taste experience full of ripe dark plums and violets. The finish is long and intense, characterized by spices and red fruits.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cbr\u003eThe Quevedo Port wine Vintage 2020 was produced without oak barrel aging and contains only 81 grams of residual sugar.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eBottled in June 2022, it shows an improved integration of its components after about one year in the bottle.\u003c\/p\u003e\n\u003cp\u003eWith aeration, the tannins become slightly stronger, but not astringent.\u003c\/p\u003e\n\u003cp\u003eThe fruit is subtle but persistent. The next day it presents itself particularly well. Overall, it has a graceful note that suits the elegant style of the winery. A remarkable wine with potential for improvement.\u003c\/p\u003e\n\u003cp\u003eVintage Port is a Port wine from a single harvest, which is bottled between the second and third year after the harvest. It is always red and of all Port wines the one with the longest aging potential. This long aging potential results from the complex and concentrated grapes used for its production. It is very dark in color, rich in tannins, with a lot of body and structure and intense both in the nose and on the palate. It is bottled unfiltered to preserve all the elements that can support a long aging in the bottle. Dark purple in its youth, the red color becomes lighter over time. However, it takes several decades, if not even a century, for the brown nuances to emerge. The fruit aromas remain throughout the entire lifespan of the Vintage Port. In the initial phase it is fresher, over time more dried fruit aromas emerge. For most Port wine collectors and lovers, the Vintage Port is the most appreciated Port wine. It is produced in small quantities. The annual production rarely exceeds 1% of the total Port wine production. And this is only justified by the fact that we need a combination of factors: excellent weather conditions in the best locations to grow grapes in the Douro. It is not about quantity, but about putting the best of the best in the bottle, so that we or the next generation can enjoy it. In the best harvests, our Vintage Port will contain grapes from the different Quintas, to preserve as much complexity as the best grapes can produce. This was the case, for example, in the years 2005, 2007 or 2011. There are other years in which perfection was not achieved in all vineyards. But if we have obtained grapes in our flagship and most consistent Quinta, Vale d'Agodinho, under perfect conditions and with excellent quality, which in our opinion will result in a wonderful Vintage Port, then we bottle a so-called Single Quinta Vintage Port. This is the case, for example, with the vintages 2008, 2010 or 2013. Drink it young if you want to enjoy the freshness and intensity of the best Port wine, or wait a few years, then you will experience elegance, complexity and harmony in a bottle of Port wine. \u003c\/p\u003e","brand":"Quevedo","offers":[{"title":"Bottle 0.75L","offer_id":44678913294602,"sku":"MP-PORT-QUEVE-2831","price":45.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/portwein-vintage-2020-quevedo-maitre-philippe-filles-quevedo-429573.png?v=1774991808"},{"product_id":"portwein-vintage-2019-quevedo","title":"Port Wine Vintage 2019 - Quevedo","description":"\u003cp\u003eThe year 2019 was perfect for the Touriga Franca plots and explains the elegance of this vintage port.\u003c\/p\u003e\n\u003cp\u003eIt was blended with the best grapes from the vineyards on Quinta da Trovisca to form its backbone.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eA wine of astonishing concentration and yet so elegant. It was a real challenge to create this masterpiece.\u003cbr\u003e\u003cbr\u003eThe deep purple color gives this vintage port an impressive presence. An intense and refreshing aroma of black fruits, accompanied by dark chocolate and a multi-layered spice blend, unfolds in the nose.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eOn the first sip, a remarkable concentration reveals itself, which is nevertheless imbued with sublime elegance.\u003c\/p\u003e\n\u003cp\u003eThe powerful tannins caress the palate, while the balanced structure of this port exudes a flawless harmony.\u003c\/p\u003e\n\u003cp\u003eThe long-lasting finish is an indication of the exceptional aging potential of this vintage.\u003c\/p\u003e\n\u003cp\u003eA vintage port that delights the senses and will gain depth and finesse over the years.\u003c\/p\u003e\n\u003cp\u003eVintage port is a port wine from a single harvest, which is bottled between the second and third year after the harvest. It is always red and of all port wines the one with the longest aging potential. This long aging potential results from the complex and concentrated grapes used for its production. It is very dark in color, rich in tannins, with a lot of body and structure, and intense both in the nose and on the palate. It is bottled unfiltered to preserve all the elements that can support a long aging in the bottle. Dark purple in its youth, the red color becomes lighter over time. However, it takes several decades, if not even a century, for the brown nuances to emerge. The fruit aromas remain throughout the entire lifespan of the vintage port. In the initial phase it is fresher, over time more dried fruit aromas emerge. For most port wine collectors and lovers, the vintage port is the most prized port wine. It is produced in small quantities. The annual production rarely exceeds 1% of the total port wine production. And this is only justified by the fact that we need a combination of factors: excellent weather conditions in the best locations to grow grapes in the Douro. It is not about quantity, but about putting the best of the best in the bottle, so that we or the next generation can enjoy it. In the best harvests, our vintage port will contain grapes from the different quintas, to preserve as much complexity as the best grapes can produce. This was the case, for example, in the years 2005, 2007, or 2011. There are other years in which perfection was not achieved in all the vineyards. But if we have obtained grapes under perfect conditions and with excellent quality in our flagship and most consistent quinta, Vale d'Agodinho, which in our opinion will result in a wonderful vintage port, then we bottle a so-called single quinta vintage port. This is the case, for example, with the vintages 2008, 2010, or 2013. Drink it young if you want to enjoy the freshness and intensity of the best port wine, or wait a few years, then you will experience elegance, complexity, and harmony in a bottle of port wine. \u003c\/p\u003e","brand":"Quevedo","offers":[{"title":"Bottle 0.75L","offer_id":44678918766858,"sku":"MP-PORT-QUEVE-2832","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/portwein-vintage-2019-quevedo-maitre-philippe-filles-quevedo-272803.png?v=1774991804"},{"product_id":"kopie-von-portwein-vintage-2019-quevedo","title":"Port Wine Vintage 2018 - Quevedo","description":"\u003cp\u003eVintage Port 2018 - A Sensual Masterpiece! \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe Quevedo Vintage Port 2018 presents itself in a dark red with seductive violet hues.\u003cbr\u003eIt possesses a rich aroma of blueberries, cherries, and plums, accompanied by cocoa and wildflowers. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eOn the palate, you can expect intense fullness, caressed by fine tannins and a long, chocolatey finish. \u003c\/p\u003e\n\u003cp\u003eA sensory experience that becomes more perfect with the passing years. \u003c\/p\u003e\n\u003cp\u003eThe lingering finish is an indication of the exceptional aging potential of this vintage.\u003c\/p\u003e\n\u003cp\u003eA vintage port that delights the senses and will gain depth and finesse over the years.\u003c\/p\u003e\n\u003cp\u003eThis vintage port is more than a wine – it is an investment in the future of your enjoyment. Let yourself be enchanted by the art of time, while this masterpiece of winemaking matures in your collection and awaits reaching its peak in a few decades.\u003c\/p\u003e\n\u003cp\u003eVintage port is a port wine from a single harvest, which is bottled between the second and third year after the harvest. It is always red and, of all port wines, the one with the longest aging potential. This long aging potential results from the complex and concentrated grapes used for its production. It is very dark in color, rich in tannins, with plenty of body and structure, and intense both on the nose and on the palate. It is bottled unfiltered to preserve all the elements that can support long aging in the bottle. Dark violet in its youth, the red color becomes lighter over time. However, it takes several decades, if not even a century, for the brown nuances to emerge. The fruit aromas remain throughout the entire lifespan of the vintage port. In the initial phase, it is fresher; over time, more dried fruit aromas emerge. For most port wine collectors and lovers, vintage port is the most prized port wine. It is produced in small quantities. The annual production rarely exceeds 1% of the total port wine production. And this is only justified by the fact that we need a combination of factors: excellent weather conditions in the best locations for growing grapes in the Douro. It is not about quantity, but about putting the best of the best into the bottle, so that we or the next generation can enjoy it. In the best harvests, our vintage port will contain grapes from the different quintas to retain as much complexity as the best grapes can produce. This was the case, for example, in the years 2005, 2007, or 2011. There are other years in which perfection was not achieved in all vineyards. But if we have received grapes under perfect conditions and with excellent quality in our flagship and most consistent quinta, Vale d'Agodinho, which in our opinion will result in a wonderful vintage port, then we bottle a so-called Single Quinta Vintage Port. This is the case, for example, with the 2008, 2010, or 2013 vintages. Drink it young if you want to enjoy the freshness and intensity of the best port wine, or wait a few years, and you will experience elegance, complexity, and harmony in a bottle of port wine. \u003c\/p\u003e","brand":"Quevedo","offers":[{"title":"Bottle 0.75L","offer_id":44678922633482,"sku":"MP-PORT-QUEVE-2833","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/portwein-vintage-2018-quevedo-maitre-philippe-filles-quevedo-863747.png?v=1774991804"},{"product_id":"rocim-barbeito-a-meias-verdelho-na-anfora-2020-vinhos-barbeito","title":"Rocim \u0026 Barbeito A Meias Verdelho in the Amphihora 2020","description":"\u003cp\u003eThe 2020 Rocim \u0026amp; Barbeito A Meias Verdelho na Ânfora is a white wine born from a collaboration between Barbeito and Herdade de Rocim.\u003c\/p\u003e\n\u003cp\u003eIt is made mainly from Verdelho grapes, which come from Madeira, complemented by 8% Sercial grapes.\u003c\/p\u003e\n\u003cp\u003eThe wine is unique, as it represents the first Madeira white wine variety to be influenced by Alentejo amphorae.\u003c\/p\u003e\n\u003cp\u003eIt was fermented and aged in modern amphorae without skins, with 716 bottles produced.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eIt is dry, full-bodied, with saline and mineral notes and a lingering dryness on the finish. Straw-yellow color. Aromas of pronounced salinity, ripe fruit, peach, and slight oxidative notes. \u003cbr\u003eDense and multi-layered on the palate, with high acidity and an almost saline finish despite having only 11.2 percent alcohol. \u003cbr\u003eOff the beaten path. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe grapes were carefully selected and transported in 20-kg crates. The Verdelho grapes come from Raposeira, Seixal, and São Vicente, while the Sercial comes from Seixal. The wine aged for 12 months in clay amphorae.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eExcellent with appetizers, fish salad, seafood, and young goat cheese.\u003cbr data-mce-fragment=\"1\"\u003eServing temperature: 10°C - 12°C \u003c\/p\u003e\n\u003cp class=\"message-box info\"\u003eHerdade do Rocim, the winery behind this wine, is located in Baixo-Alentejo, Portugal, and encompasses approximately 120 hectares, including vineyards and olive groves. \u003cbr\u003eIt was acquired by Movicortes, S.A. in 2000 and has since focused on producing high-quality grapes and wines. \u003cbr\u003eThe winery combines wine production with aesthetic architecture and contributes to the revitalization of the region.\u003c\/p\u003e","brand":"Barbeito","offers":[{"title":"Bottle 0.75L","offer_id":44994911240458,"sku":"MP-ROCI-BARBE-2920","price":39.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/as_meias.jpg?v=1774992176"},{"product_id":"moreish-green-label-bical-2022-luis-lopes-vinhos","title":"Moreish Green label - BiCal 2023","description":"\u003cp\u003eHerb, chalky, precise – the Moreish Bical is a white wine with backbone. Made from one of the oldest grape varieties in Bairrada, it shows what Portuguese terroir expression means in its purest form. \u003cstrong\u003e93 points Robert Parker.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOn the nose herb, chalky and serious – a wine reminiscent of the great white wines of Quinta das Bágeiras. On the palate, lively citrus freshness, mineral salinity and a taut precision that is both invigorating and profound.\u003c\/p\u003e\n\u003cp\u003e100% Bical from the Bairrada region – spontaneously fermented and aged on the lees (sur lie) for ten months. Unfiltered, unfined. The grapes were harvested at the right time to avoid vegetal notes and fully express the aromatic purity of the variety.\u003c\/p\u003e\n\u003cp\u003eIdeal with seafood, grilled fish and oysters. Equally convincing as an aperitif or as an accompaniment to light cheese specialties or tapas. Serving temperature: 10–12 °C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the winemaker:\u003c\/strong\u003e Luís Lopes is one of Portugal's most remarkable winemakers. His apprenticeship took him from Domaine Comte Lafon in Burgundy to almost a decade at Quinta da Pellada, and then to New Zealand and Spain. Moreish is his most personal expression – wines made from unusual grape varieties and techniques that leave you wanting more.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eGrape variety: 100% Bical · Origin: Bairrada, Portugal · Vintage 2023 · spontaneously fermented, 10 months sur lie, unfiltered · 750 ml · contains sulfites\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"border:1px solid #d8c9a3; background:#f9f6f0; padding:20px 24px; margin:24px 0; border-left:4px solid #2e4632;\"\u003e\n\n  \u003cp style=\"margin:0 0 6px; font-size:12px; letter-spacing:2px; text-transform:uppercase; color:#8a8375;\"\u003eFrom the press\u003c\/p\u003e\n\n  \u003cp style=\"margin:0 0 10px; font-size:17px; color:#2e4632;\"\u003e\u003cstrong\u003e“So good, you immediately want more”\u003c\/strong\u003e\u003c\/p\u003e\n\n  \u003cp style=\"margin:0 0 12px; font-size:15px; line-height:1.6; color:#33302b;\"\u003eVictor's wine blog on the Moreish wines by Luís Lopes: The \u003cem\u003eComún 2021\u003c\/em\u003e receives 17.5\/20 points – “explosive nose, juicy and astonishingly fresh”. \u003cem\u003eBranco\u003c\/em\u003e (18\/20) and \u003cem\u003eMonte\u003c\/em\u003e (17.5\/20) are also highly rated.\u003c\/p\u003e\n\n  \u003cp style=\"margin:0;\"\u003e\u003ca href=\"https:\/\/victorswein.blog\/2026\/07\/25\/die-moreish-weine-von-luis-lopes-so-gut-dass-man-sofort-mehr-davon-will\/\" target=\"_blank\" rel=\"noopener\" style=\"color:#2e4632; font-size:15px; text-decoration:underline;\"\u003eTo the full review on victorswein.blog →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Luís Lopes Vinhos","offers":[{"title":"Bottle 0.75L","offer_id":45480696316170,"sku":"MP-BICAL-LUS-3053","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/bical.jpg?v=1775226492"},{"product_id":"black-label-moreish-garnacha-comun-2021-luis-lopes-vinhos","title":"Black Label - Moreish Garnacha Común 2021","description":"\u003cp\u003eThe Garnacha grapes for the 2021 Común red wine come from vines planted in 2016 in Tierra de Barros in Extremadura (Spain), which Luís Lopes imported to Portugal.\u003c\/p\u003e\n\u003cp\u003eThis authentic expression of Spanish winemaking is ideal for connoisseurs and is offered directly from the barrels of the renowned Bodega \u003ca href=\"https:\/\/www.alvear.es\/palacio-quemado\/\" target=\"_blank\" title=\"Palacio Quemado\" rel=\"noopener\"\u003ePalacio Quemado\u003c\/a\u003e, where Luís Lopes works as a consultant. \u003c\/p\u003e\n\u003cp\u003eHe likes this grape variety because it can express freshness in a very warm climate. The grapes were harvested at night and fermented in raw concrete for seven days.\u003c\/p\u003e\n\u003cp\u003eAfter malolactic fermentation, the wine was transferred to used 500-liter French oak barrels, where it aged for 24 months. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eIt has an explosive nose of ripe raspberries, blackberries, and blueberries. It is ripe, juicy, and intoxicating at 14.5% alcohol, but balanced and fresh on the palate with a pH of 3.56 and 5.44 grams of acidity. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eUnfortunately, only 1,300 bottles were produced.\u003c\/p\u003e\n\u003cp class=\"message-box success\"\u003eMoreish is the personal project of winemaker Luis \"Faísca\" Lopes, who worked at Comtes Lafon in Burgundy and later at Quinta da Pellada for 10 years. \u003cbr\u003eLopes is now responsible for the wines of Domínio do Açor and also helps Antonio Madeira and Quinta das Marias in Dão, and is the winemaker at Palacio Quemado in Extremadura, Spain. \u003cbr\u003eSince 2013, he has been working on his own wines in various vineyards, which, however, carry no designation of origin and must therefore be labeled with code names and other information, as he cannot state the grape varieties, etc. He produces wines from Dão, Bairrada, and Extremadura, all in small quantities. Very interesting wines.\u003c\/p\u003e\n\u003cdiv style=\"border:1px solid #d8c9a3; background:#f9f6f0; padding:20px 24px; margin:24px 0; border-left:4px solid #2e4632;\"\u003e\n\n  \u003cp style=\"margin:0 0 6px; font-size:12px; letter-spacing:2px; text-transform:uppercase; color:#8a8375;\"\u003eFrom the Press\u003c\/p\u003e\n\n  \u003cp style=\"margin:0 0 10px; font-size:17px; color:#2e4632;\"\u003e\u003cstrong\u003e\"So good, you immediately want more\"\u003c\/strong\u003e\u003c\/p\u003e\n\n  \u003cp style=\"margin:0 0 12px; font-size:15px; line-height:1.6; color:#33302b;\"\u003eVictor's wine blog on Luís Lopes' Moreish wines: The \u003cem\u003eComún 2021\u003c\/em\u003e receives 17.5\/20 points – \"explosive nose, juicy and astonishingly fresh\". The \u003cem\u003eBranco\u003c\/em\u003e (18\/20) and \u003cem\u003eMonte\u003c\/em\u003e (17.5\/20) are also highly rated.\u003c\/p\u003e\n\n  \u003cp style=\"margin:0;\"\u003e\u003ca href=\"https:\/\/victorswein.blog\/2026\/07\/25\/die-moreish-weine-von-luis-lopes-so-gut-dass-man-sofort-mehr-davon-will\/\" target=\"_blank\" rel=\"noopener\" style=\"color:#2e4632; font-size:15px; text-decoration:underline;\"\u003eTo the full review on victorswein.blog →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Luís Lopes Vinhos","offers":[{"title":"Bottle 0.75L","offer_id":45480825520394,"sku":"MP-BLAC-LUS-3054","price":26.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-putonlyonebottleinthehandofawomanwithredpaintednails_1.jpg?v=1775228041"},{"product_id":"uivo-cronologico-branco-2008-2018-solera-perpetua-douro-folias-de-baco","title":"Uivo Cronológico Branco 2008\/2018 \"perpetual solera\"","description":"\u003cp\u003eThe Uivo Cronológico Branco 2008\/2018 \"solera perpétua\" is an exceptional white wine made from a unique, perpetual \"solera\" of aged wines with additional maturation.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe wine impresses with an intense yellow color. On the palate, it unfolds powerfully, intensely, and extremely complexly. Aromas of pear, peach, and lime combine harmoniously with hints of citrus fruits and spiced apples. Mineral notes give the wine its intensity and uniqueness. Enjoy this distinctive wine well chilled.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThis exclusive cuvée combines wines from the vintages of 2008 to 2018, bringing fascinating complexity and depth to every drop.\u003c\/p\u003e\n\u003cp\u003eThe creation of this wine involves a variety of oenological approaches that shape its multi-layered character and uniqueness.\u003c\/p\u003e\n\u003cp\u003eThese include more classic white wine production methods with longer aging in used barrels, which gives the wine a harmonious structure and subtle wood aromas.\u003c\/p\u003e\n\u003cp\u003eAdditionally, some wines are aged under a flora veil, similar to Jura Vin Jaune, in stainless steel tanks. This method contributes to a special complexity and fine oxidative notes.\u003c\/p\u003e\n\u003cp\u003eThe cuvée also includes white wines with tannins, which provide an exceptional texture and longevity due to their tannins.\u003c\/p\u003e\n\u003cp\u003eThis special white wine is not only a delight for discerning connoisseurs, but also a unique experience for anyone who wants to experience the art of winemaking in its most multifaceted form. Perfect with rich fish dishes, aged cheese, or simply on its own to enjoy its exceptional complexity and depth.\u003c\/p\u003e","brand":"Folias de Baco","offers":[{"title":"Bottle (0.75 liters)","offer_id":49235392004362,"sku":"MP-UIVO-FOLIA-3105","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_only_one_bottle_in_the_hand_of_a_woman_with_blue_painted_nails.jpg?v=1778766720"},{"product_id":"uivo-cronologico-tinto-2011-douro-folias-de-baco","title":"Uivo Cronológico Red 2011","description":"\u003cp\u003eThe Uivo Cronológico Tinto is the result of selecting the best grapes from the Vinhas Velhas, with greater extraction and without destemming, to create a wine that can evolve over decades. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Uivo Cronológico Tinto 2011 is distinguished by its exceptional aging potential. It presents itself fresh and lively with a complex structure. On the palate, aromas of forest berries and blackcurrant unfold, accompanied by a lively freshness. The wine is rich and powerful, supported by an excellent acidity that leads to a long finish. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe Uivo Cronológico Tinto 2011, with a production of only 1,200 bottles, has an alcohol content of 13% and is offered in 75cl bottles.\u003c\/p\u003e\n\u003cp\u003eThis wine is a journey through the history of Tiago Sampaio's winery. The special blend comes from the best barrels of his old vineyards, in which a variety of different grape varieties grow.\u003c\/p\u003e\n\u003cp\u003eAfter 5 years in the barrel, the wine was bottled and then aged for at least another 5 years in the bottle. Enjoy this red wine as a special companion to fine dishes or as a highlight in your wine collection. \u003cbr\u003eDiscover the depth and complexity that only a wine made from the best grapes of our Vinhas Velhas can offer.\u003c\/p\u003e","brand":"Folias de Baco","offers":[{"title":"Bottle (0.75 liters)","offer_id":49235511345418,"sku":"MP-UIVO-FOLIA-3106","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_only_one_bottle_in_the_hand_of_a_woman_with_red_painted_nails_2.jpg?v=1778767294"},{"product_id":"juca-2023-vinho-verde-tinto-constantino-ramos","title":"Juca 2023 - Vinho Verde Red","description":"\u003cp\u003eJuca, named after Constantino Ramos' grandfather, the former bandmaster and winemaker from Riba de Mouro, is more than just a wine. It is a tribute to an entire village and its medieval winemaking tradition.\u003c\/p\u003e\n\u003cp\u003eConstantino creates this wine from two century-old vineyards to honor the rich history and culture of Riba de Mouro. Juca embodies an ethnographic concept that brings a forgotten but breathtakingly beautiful region back to light.\u003c\/p\u003e\n\u003cp\u003eIt is made traditionally and naturally: Hand-picked grapes are carefully sorted, destemmed, and fermented in barrels on the skins. After six months of aging in stainless steel tanks, the wine is bottled unfiltered and with almost no additives.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eIn the glass, Juca reveals aromas of raspberries, red berries, and wildflowers, paired with mineral notes of tar, pine, and forest—an olfactory journey to Riba de Mouro. On the palate, it is fresh, with fine tannins, good structure, and complexity.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eAs a tribute to local cuisine, Juca pairs excellently with traditional dishes such as feijoada, rojões, or cozido à portuguesa.\u003c\/p\u003e\n\u003cp\u003eIt should be served slightly chilled at around 13°C to fully express its aromas.\u003c\/p\u003e","brand":"Constantino Ramos","offers":[{"title":"75 cl bottle","offer_id":49676165611786,"sku":"MP-JUCA-CONST-3135","price":16.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/IMG_0003-2.jpg?v=1774991804"},{"product_id":"alento-branco-reserva-alentejo-adega-do-monte-branco","title":"Alento Branco Reserva 2024 - Alentejo","description":"\u003ch3 class=\"text-text-100 mt-3 -mb-1 text-[1.125rem] font-bold\"\u003eAlento Branco Reserva 2024 – a White with Depth from Estremoz\u003c\/h3\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eAn elegant Reserva from the Alentejo, bringing together fruit, structure, and freshness.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe vines are located around Estremoz in the heart of the Alentejo, where the continental Mediterranean climate brings hot, dry days and large temperature fluctuations. It is precisely these cool nights that give the wine its freshness. The slate soils bring a fine mineral vein, which can be clearly found in the finished glass.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eIn the glass, 70% Arinto and 30% Antão Vaz come together – this creates tension. The Arinto provides lively acidity and freshness, while the Antão Vaz adds body and ripe fruit. Aging in wood makes the wine round and creamy without overpowering it. A structured, long-lasting white wine that can do more than just serve as an aperitif. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe wine is made by oenologists Luís Louro and Inês Capão. The grapes are harvested by hand, followed by an eight-hour maceration period. It is fermented in used French oak barriques, with six weeks of bâtonnage – the regular stirring of the fine lees, which gives the wine creaminess and depth. The wine is then aged for six months in used 300-liter French oak barrels. Production is limited to 8,000 bottles.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eCuvée:\u003c\/strong\u003e 70% Arinto, 30% Antão Vaz\u003c\/p\u003e","brand":"Adega do Monte branco","offers":[{"title":"Bottle (750ml)","offer_id":50103755243786,"sku":"MP-ALEN-ADEGA-3201","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Alento_Reserva.jpg?v=1781784563"},{"product_id":"castelao-2021-vinho-regional-alentejano-adega-do-monte-branco","title":"Castelão 2021 - Alentejo regional wine","description":"\u003cp class=\"whitespace-normal break-words\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eAn exceptional varietal wine that celebrates the essence of Portuguese winemaking tradition and the unique characteristics of the Castelão grape in their purest form.\u003c\/em\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eThe \u003cstrong\u003eCastelão 2021\u003c\/strong\u003e shines in a \u003cstrong\u003ebright ruby-red color\u003c\/strong\u003e and presents a \u003cstrong\u003enuanced, slightly dusty bouquet\u003c\/strong\u003e that wonderfully expresses the characteristics of this traditional Portuguese grape variety.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eOn the palate, the wine shows itself to be \u003cstrong\u003emedium-bodied\u003c\/strong\u003e with \u003cstrong\u003eslightly dusty tannins\u003c\/strong\u003e that give it an authentic, earthy texture.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eA \u003cstrong\u003ecertain maturity\u003c\/strong\u003e and the moderate alcohol content of \u003cstrong\u003e13.2%\u003c\/strong\u003e create a harmonious balance. The technical parameters underline the quality: \u003cstrong\u003epH 3.49\u003c\/strong\u003e and \u003cstrong\u003e5.1 g\/l acidity\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eGrape Variety \u0026amp; Vinification\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003e100% Castelão\u003c\/strong\u003e – an authentic \u003cstrong\u003ePortuguese grape variety\u003c\/strong\u003e that was planted in 2001 on the characteristic \u003cstrong\u003elimestone soils\u003c\/strong\u003e around Estremoz. These vines, over 20 years old, give the wine special depth and complexity.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eVinification was carried out using \u003cstrong\u003etraditional methods\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul class=\"[\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc space-y-1.5 pl-7\"\u003e\n\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\n\u003cstrong\u003eDestemming\u003c\/strong\u003e the grapes for purer fruit aromas\u003c\/li\u003e\n\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\n\u003cstrong\u003eFoot-treading\u003c\/strong\u003e – a centuries-old technique for gentle extraction\u003c\/li\u003e\n\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\n\u003cstrong\u003eFermentation in Lagar\u003c\/strong\u003e with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e for authentic terroir expression\u003c\/li\u003e\n\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\n\u003cstrong\u003eAging for one year\u003c\/strong\u003e in \u003cstrong\u003eneutral 300-liter barrels\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThe limited production of \u003cstrong\u003e2,500 bottles\u003c\/strong\u003e was bottled in July 2023.\u003c\/p\u003e","brand":"Adega do Monte branco","offers":[{"title":"Bottle (750ml)","offer_id":50335901057290,"sku":"MP-CAST-ADEGA-3290","price":24.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/CastelaoLuisLouro.png?v=1774991947"},{"product_id":"alicante-bouschet-2020-vinho-regional-alentejano-adega-do-monte-branco","title":"Alicante Bouschet 2020 - Alentejo regional wine","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eAn ambitious debut wine with the potential to become a distinctive expression of the region's signature grape – patience will be rewarded.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eThe Alicante Bouschet 2020 marks a historic milestone as the first bottling of this grape variety at Adega Monte Branco. The region's signature grape presents itself as a balanced and precise expression of its kind, with well-controlled alcohol at 14.2% and remarkably powerful character.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"whitespace-normal break-words\"\u003eThe wine shows good fruit without ever becoming fruit-forward – an elegant balance of power and finesse. Currently still somewhat closed, it promises to reveal its true greatness over time.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eVinification \u0026amp; Aging\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003e\u003cstrong\u003e100% Alicante Bouschet\u003c\/strong\u003e – the signature grape of the Alentejo, known for its intense color and structure-giving qualities.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eVinification included \u003cstrong\u003e12 months of aging\u003c\/strong\u003e in \u003cstrong\u003e50% new French oak\u003c\/strong\u003e, adding complexity and structure to the wine without masking its varietal character.\u003c\/p\u003e\n\u003ch2 class=\"text-xl font-bold text-text-100 mt-1 -mb-0.5\"\u003eAging Potential \u0026amp; Recommendation\u003c\/h2\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eAging potential: At least one year of cellar aging is recommended for optimal development. The wine shows promising potential for further improvement and good longevity.\u003c\/p\u003e\n\u003cp class=\"whitespace-normal break-words\"\u003eDrinking recommendation: Although still young and closed, everything points to a positive development. Patience will be rewarded with a more complex, rounded flavor profile.\u003c\/p\u003e","brand":"Adega do Monte branco","offers":[{"title":"Bottle (750ml)","offer_id":50335963709706,"sku":"MP-ALIC-ADEGA-3291","price":24.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/AlicanteLuisLouro.png?v=1774991950"},{"product_id":"barbeito-madeira-miniature-set-4-x-50ml-in-prasentbox-barbeito-madeira","title":"Barbeito Madeira Miniature Set 4 x 50ml in Presentation Box","description":"\u003cp\u003eExclusive Madeira Tasting Set – 4 Barbeito Miniature Bottles\u003c\/p\u003e\n\u003cp\u003eDiscover the fascinating world of Madeira flavors with our elegant tasting set. \u003cbr\u003eThe set contains four selected Barbeito miniature bottles (50ml each) in different styles:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eBarbeito Dry 3 years: Amber hue. Caramelized fruits, figs and some candies. Very round and balanced with a soft, dry finish.\u003c\/li\u003e\n\n\u003cli\u003eBarbeito Medium Dry \u003cmeta charset=\"utf-8\"\u003e3 years: Very intense chocolate color. Notes of raisins, hazelnuts, molasses and caramel. Full, good texture, soft and a little sweetness in the aftertaste.\u003c\/li\u003e\n\n\u003cli\u003eBarbeito Medium Sweet \u003cmeta charset=\"utf-8\"\u003e3 years: Hazelnut brown color. Notes of apricot jam, dried fruits, figs, honey and caramel. Elegant and complex. Well balanced and excellent acidity, clean, full and with a long finish.\u003c\/li\u003e\n\n\u003cli\u003eBarbeito Sweet \u003cmeta charset=\"utf-8\"\u003e3 years: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eDeep brownish colour. Notes of toffee, coffee, molasses, chocolate and jam. Full-bodied and soft. With a long sweet taste.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eAbout Madeira Wine\u003c\/p\u003e\n\u003cp\u003eThis famous fortified wine from the Portuguese island of Madeira delights connoisseurs worldwide with its high alcohol content and exceptional aging potential. It owes its distinctive character to the traditional estufagem process, in which the wine is carefully heated during maturation. This special method gives Madeira its typical complexity and makes it practically indestructible – even after decades of storage.\u003c\/p\u003e\n\u003cp\u003eThis wine is best served at 11 - 12 °C. \u003cbr\u003eStore in a dry and cool place.\u003c\/p\u003e\n\u003cblockquote\u003e\u003c\/blockquote\u003e","brand":"Barbeito","offers":[{"title":"4 bottles of 50 ml each","offer_id":51192392483082,"sku":"MP-BARB-BARBE-3420","price":12.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/BarbeitoMiniaturen4_4f6d926f-0f11-42d5-a558-b015ad8919b3.jpg?v=1774992050"},{"product_id":"le-pinot-noir-prickelnder-traubensaft-von-alain-milliat","title":"🍇 Le Pinot Noir – Sparkling Grape Juice by Alain Milliat","description":"\u003ch2\u003eThe non-alcoholic elegance of a \"Blanc de Noirs\"\u003c\/h2\u003e\n\u003cp\u003eWith the \u003cstrong\u003eLe Pinot Noir Pétillant\u003c\/strong\u003e, French gourmet Alain Milliat presents a refined innovation for discerning connoisseurs. This sparkling grape juice is made from 100% \u003cstrong\u003ePinot Noir grapes\u003c\/strong\u003e. Because the juice is pressed without contact with the skins, a fascinating \u003cstrong\u003e\"Blanc de Noirs\"\u003c\/strong\u003e is created – a glowing golden-yellow elixir made from dark grapes.\u003c\/p\u003e\n\n\u003ch3\u003e✨ Sensory experience and profile\u003c\/h3\u003e\n\u003cul\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e A pale, elegant yellow with a fine, persistent effervescence.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eAromatics:\u003c\/strong\u003e On the nose, delicate notes of fresh \u003cstrong\u003eraspberries and Garriguette strawberries\u003c\/strong\u003e reveal themselves. This fruitiness is perfectly balanced by floral accents of \u003cstrong\u003ehoneysuckle\u003c\/strong\u003e and a subtle, herbal freshness of \u003cstrong\u003everbena\u003c\/strong\u003e.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eTaste:\u003c\/strong\u003e On the palate, it impresses with a light texture and a harmonious interplay between natural sweetness and refreshing carbonation.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e🥂 Serving recommendation\u003c\/h3\u003e\n\u003cp\u003eThis pétillant is the ideal non-alcoholic alternative for festive moments, a stylish after-work drink, or as an aperitif. In upscale mixology, it also serves as an excellent base for non-alcoholic versions of classic cocktails such as \u003cstrong\u003eMimosa, Bellini, or Kir Royal\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch3\u003e📋 Technical details\u003c\/h3\u003e\n\u003cul\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e 99.45% pure Pinot Noir grape juice, carbon dioxide.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in France (Drôme).\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eNutritional values:\u003c\/strong\u003e 70 kcal per 100 ml.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eServing tip:\u003c\/strong\u003e Enjoy well chilled. After opening, store in the refrigerator and consume within 3 days.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it:\u003c\/strong\u003e Alain Milliat manages to transform the complexity and terroir of one of the world's most famous grape varieties into a non-alcoholic experience that is in no way inferior to champagne in terms of elegance.\u003c\/p\u003e","brand":"Alain Milliat","offers":[{"title":"75 cl bottle","offer_id":52281721979146,"sku":"MP-NOALC-ALAIN-0001","price":16.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/PinotNoir.jpg?v=1774992239"},{"product_id":"le-chardonnay-prickelnder-traubensaft-von-alain-milliat","title":"🥂 Le Chardonnay – Sparkling Grape Juice by Alain Milliat","description":"\u003ch2\u003e🥂 Le Chardonnay – Sparkling Grape Juice by Alain Milliat\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA magnificent “Blanc de Blancs” – alcohol-free and distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eLe Chardonnay Pétillant\u003c\/strong\u003e is Alain Milliat’s masterful answer to the search for a festive, alcohol-free experience at Grand Cru level. This single-variety grape juice is made from Chardonnay grapes grown on the sun-drenched \u003cem\u003eCoste Blanche\u003c\/em\u003e plot – a limestone-rich hillside in southern France. To ensure perfect freshness, the cuvée is enhanced with 10% \u003cstrong\u003everjus\u003c\/strong\u003e, giving the drink its lively, wine-like structure.\u003c\/p\u003e\n\n\u003ch3\u003e✨ Sensory Experience and Profile\u003c\/h3\u003e\n\u003cul\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e An intense golden color with subtle, shimmering highlights.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eAromatics:\u003c\/strong\u003e The nose reveals an intense bouquet reminiscent of \u003cstrong\u003eroasted mirabelle plums\u003c\/strong\u003e and the spicy aroma of \u003cstrong\u003eheather honey\u003c\/strong\u003e.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eTaste:\u003c\/strong\u003e On the palate, it offers a fascinating balance: a delicate, natural sweetness meets lively acidity and a sparkling texture, making the Chardonnay vibrant and elegant.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e🍴 Culinary Pairings\u003c\/h3\u003e\n\u003cp\u003eThis sparkling Chardonnay is far more than a juice – it is a first-class food companion. It shines as an elegant aperitif but also pairs wonderfully with \u003cstrong\u003elightly seared scallops\u003c\/strong\u003e or delicate fish dishes. It also sets new standards as a base for premium alcohol-free cocktails.\u003c\/p\u003e\n\n\u003ch3\u003e📋 Product Details at a Glance:\u003c\/h3\u003e\n\u003cul\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e 89.45% white Chardonnay grape juice, 10% verjus, carbonation.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Grapes from limestone-rich terroirs (southern France).\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eCharacter:\u003c\/strong\u003e Lively, fresh, with honey notes.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003cstrong\u003eServing Suggestion:\u003c\/strong\u003e Serve ice-cold at 8°C in a sparkling wine or white wine glass.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat Makes It Special:\u003c\/strong\u003e The combination of early-harvested Chardonnay and the addition of verjus makes this pétillant one of the most complex alcohol-free drinks on the market – a true gem for festive occasions and a perfect choice for Dry January.\u003c\/p\u003e","brand":"Alain Milliat","offers":[{"title":"75 cl bottle","offer_id":52281796854026,"sku":"MP-NOALC-ALAIN-0002","price":17.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Chardonnay.jpg?v=1774992239"},{"product_id":"moreish-pelicular-white-2023-luis-lopes-vinhos","title":"Moreish Pelicular White 2023","description":"\u003cp\u003eAn exceptional white wine, made with heart and soul. Pelicular combines the tradition of Portuguese Bairrada with an artisanal philosophy – a wine that makes you curious with every sip. \u003cstrong\u003e92 points from Robert Parker.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eGolden-yellow color with a warm shimmer. On the nose, delicate notes of pollen and yellow stone fruit – complex yet inviting. Round and full-bodied on the palate, with a refreshing touch of freshness on the long finish.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003e100% Maria Gomes, grown on rare “Marne Bleu” soils (blue marl, also found in the French Jura). The must spent a week in the traditional lagar with skin contact. The juice was then pressed and fermented to completion in wooden barrels. Skin contact tames the grape’s typical excess aromas and gives the wine structure and volume – without overpowering it.\u003c\/p\u003e\n\u003cp\u003eAs an aperitif, with delicate fish and seafood, or daringly with grilled meat – Pelicular surprises with its versatility at the table. Serving temperature: 10–12 °C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the winemaker:\u003c\/strong\u003e Luís Lopes is one of Portugal’s most remarkable winemakers. His apprenticeship took him from Domaine Comte Lafon in Burgundy to nearly a decade at Quinta da Pellada, and then on to New Zealand and Spain. Moreish is his most personal expression – wines made from unusual grape varieties and techniques that leave you wanting more.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eGrape variety: 100% Maria Gomes · Origin: Bairrada, Portugal · Vintage 2023 · Skin contact, aged in wooden barrels · 750 ml · contains sulfites\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"border: 1px solid #d8c9a3; background: #f9f6f0; padding: 20px 24px; margin: 24px 0; border-left: 4px solid #2e4632;\"\u003e\n\n\u003cp style=\"margin: 0 0 6px; font-size: 12px; letter-spacing: 2px; text-transform: uppercase; color: #8a8375;\"\u003eFrom the Press\u003c\/p\u003e\n\n\u003cp style=\"margin: 0 0 10px; font-size: 17px; color: #2e4632;\"\u003e\u003cstrong\u003e“So good, you immediately want more”\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"margin: 0 0 12px; font-size: 15px; line-height: 1.6; color: #33302b;\"\u003eVictor’s wine blog on Luís Lopes’ Moreish wines: The \u003cem\u003eComún 2021\u003c\/em\u003e receives 17.5\/20 points – “explosive nose, juicy and astonishingly fresh.” \u003cem\u003eBranco\u003c\/em\u003e (18\/20) and \u003cem\u003eMonte\u003c\/em\u003e (17.5\/20) are also highly rated.\u003c\/p\u003e\n\n\u003cp style=\"margin: 0;\"\u003e\u003ca style=\"color: #2e4632; font-size: 15px; text-decoration: underline;\" rel=\"noopener\" href=\"https:\/\/victorswein.blog\/2026\/07\/25\/die-moreish-weine-von-luis-lopes-so-gut-dass-man-sofort-mehr-davon-will\/\" target=\"_blank\"\u003eRead the full review on victorswein.blog →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Luís Lopes Vinhos","offers":[{"title":"Bottle 0.75L","offer_id":52814451573002,"sku":"MP-PELI-LUS-3752","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/pelicular2023.jpg?v=1775226048"},{"product_id":"moreish-branco-2023-luis-lopes-vinhos","title":"Moreish Branco 2023","description":"\u003cp\u003e“Moreish” – English for “you can’t stop drinking it.” Winemaker Luís Lopes calls his wines \u003cem\u003eglou-glou\u003c\/em\u003e – the French onomatopoeia for the sound of savoring a drink. This elegant white wine from the Dão region lives up to that promise.\u003c\/p\u003e\n\u003cp\u003eThe cuvée, made from 60% Maria Gomes and 40% Bical, is grown on clay and limestone soils on an east-west slope and aged for eight months in stainless steel tanks. In the glass, it displays a delicate, luminous lemon-yellow color. The nose offers white flowers, green apple and pear – subtle and inviting. On the palate, it reveals lively acidity, transparent fruit and a long finish with notes of almond and white flowers. A dry, uncomplicated, and highly elegant wine.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eIt pairs perfectly with grilled fish (a Portuguese classic: Sardinhas Assadas), seafood such as steamed clams with garlic and parsley, or cod dishes like Bacalhau à Brás.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the winemaker:\u003c\/strong\u003e After training in Portugal, Luís Lopes gained experience in Burgundy, New Zealand and Germany before returning to his homeland in 2006. While working as a cellar master and consultant in the Dão region, he also began making wine under his own name, deliberately in small quantities. Other winemakers simply call him: “He is a national star.”\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eGrape varieties: Maria Gomes 60%, Bical 40% · Origin: Dão, Portugal · Aging: 8 months in stainless steel tanks · dry · 750 ml · contains sulfites\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"border: 1px solid #d8c9a3; background: #f9f6f0; padding: 20px 24px; margin: 24px 0; border-left: 4px solid #2e4632;\"\u003e\n\n\u003cp style=\"margin: 0 0 6px; font-size: 12px; letter-spacing: 2px; text-transform: uppercase; color: #8a8375;\"\u003eFrom the Press\u003c\/p\u003e\n\n\u003cp style=\"margin: 0 0 10px; font-size: 17px; color: #2e4632;\"\u003e\u003cstrong\u003e“So good, you immediately want more”\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"margin: 0 0 12px; font-size: 15px; line-height: 1.6; color: #33302b;\"\u003eVictor’s wine blog on Luís Lopes’ Moreish wines: The \u003cem\u003eBranco\u003c\/em\u003e (2022 vintage) receives the highest rating of the tasting, with 18\/20 points – wild fermented, virtually unsulfured and unfiltered.\u003c\/p\u003e\n\n\u003cp style=\"margin: 0;\"\u003e\u003ca style=\"color: #2e4632; font-size: 15px; text-decoration: underline;\" rel=\"noopener\" href=\"https:\/\/victorswein.blog\/2026\/07\/25\/die-moreish-weine-von-luis-lopes-so-gut-dass-man-sofort-mehr-davon-will\/\" target=\"_blank\"\u003eRead the full review on victorswein.blog →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Luís Lopes Vinhos","offers":[{"title":"Bottle 0.75L","offer_id":52814500233482,"sku":"MP-BRANCO-LUS-3753","price":19.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/branco_141b4953-c9dd-459a-b1a8-110445ebfa48.jpg?v=1775227121"},{"product_id":"moreish-quartett-die-kollektion-von-luis-lopes-luis-lopes-vinhos","title":"Moreish – Quartet - The Collection by Luís Lopes","description":"\u003cp\u003eMoreish is the personal project of Luís Lopes – a winemaker who worked at Comtes Lafon in Burgundy and spent ten years at Quinta da Pellada.\u003c\/p\u003e\n\u003cp\u003eThe name comes from a Portuguese expression for particularly delicious drinks that leave you wanting more.\u003c\/p\u003e\n\u003cp\u003eThese four wines deliver exactly that – each in its own way.\u003c\/p\u003e\n\u003cp\u003eThe collection consists of one bottle each of:\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/moreish-branco-2023-luis-lopes-vinhos?variant=52814500233482\" title=\"Luís Lopes Vinhos  Moreish Branco 2023\" rel=\"noopener\" target=\"_blank\"\u003eMoreish Branco 2023\u003c\/a\u003e – Luís Lopes Vinhos\u003cbr\u003e\u003c\/strong\u003eSingle-varietal, spontaneously fermented, honest. This white wine from the Dão is a pure reflection of its origin – no makeup, no compromises. Luís Lopes lets the grapes speak: fresh fruit, lively acidity, a wine that simply flows. For those who know that simplicity is the highest form of art.\u003cbr\u003e\u003cem\u003eWhite · Portugal, Dão · Spontaneous fermentation · Minimal intervention\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/moreish-green-label-bical-2022-luis-lopes-vinhos?variant=45480696316170\" title=\"Luís Lopes Vinhos  Moreish Green label - BiCal 2023\" rel=\"noopener\" target=\"_blank\"\u003eMoreish Green Label – Bical 2023\u003c\/a\u003e – Luís Lopes Vinhos\u003cbr\u003e\u003c\/strong\u003eBical is Luís Lopes' great passion in the Bairrada – and this wine explains why. Made from 11-year-old vines on a steep limestone slope, spontaneously fermented and aged on the lees for ten months, it develops a fine texture, stony minerality, and a delicate saltiness on the finish. Unfiltered, straight from the tank. Only 2,000 bottles.\u003cbr\u003e\u003cem\u003eWhite · Portugal, Bairrada · 100% Bical · 12% ABV · 2,000 bottles\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/moreish-pelicular-white-2023-luis-lopes-vinhos?variant=52814451573002\" title=\"Luís Lopes Vinhos  Moreish Pelicular White 2023\" rel=\"noopener\" target=\"_blank\"\u003eMoreish Pelicular White 2023\u003c\/a\u003e – Luís Lopes Vinhos\u003cbr\u003e\u003c\/strong\u003eAn orange wine that doesn't want to be one – and that is exactly what makes it so captivating. Maria Gomes from rare blue marl soils in the Bairrada, made with skin contact, golden, aromatically complex, yet elegantly restrained. Pollen, yellow fruit, a round palate with a fresh flash on the finish. 92 points Robert Parker.\u003cbr\u003e\u003cem\u003eOrange Wine · Portugal, Bairrada · 100% Maria Gomes (Fernão Pires) · Skin contact\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/black-label-moreish-garnacha-comun-2021-luis-lopes-vinhos?variant=45480825520394\" title=\"Luís Lopes Vinhos  Black Label - Moreish Garnacha Común 2021\" rel=\"noopener\" target=\"_blank\"\u003eMoreish Black Label – Garnacha Común 2021\u003c\/a\u003e – Luís Lopes Vinhos\u003cbr\u003e\u003c\/strong\u003eThe Rayas of Extremadura – that is what Luís Lopes himself calls this wine, not without a wink. Garnacha from vines planted in 2016 on clay and limestone, harvested at night, fermented in raw concrete, and aged for 24 months in large French oak barrels. Explodes on the nose with ripe raspberries, blackberries, and blueberries. Juicy, full-bodied, astonishingly fresh at 14.5%. A wine for special moments – and with only 1,300 bottles, a rare opportunity.\u003cbr\u003e\u003cem\u003eRed · Spain, Tierra de Extremadura · 100% Garnacha Común · 14.5% ABV · 1,300 bottles\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"border:1px solid #d8c9a3; background:#f9f6f0; padding:20px 24px; margin:24px 0; border-left:4px solid #2e4632;\"\u003e\n\n  \u003cp style=\"margin:0 0 6px; font-size:12px; letter-spacing:2px; text-transform:uppercase; color:#8a8375;\"\u003eFrom the Press\u003c\/p\u003e\n\n  \u003cp style=\"margin:0 0 10px; font-size:17px; color:#2e4632;\"\u003e\u003cstrong\u003e“So good that you immediately want more”\u003c\/strong\u003e\u003c\/p\u003e\n\n  \u003cp style=\"margin:0 0 12px; font-size:15px; line-height:1.6; color:#33302b;\"\u003eVictor's wine blog on the Moreish wines by Luís Lopes: \u003cem\u003eBranco\u003c\/em\u003e 18\/20 points, \u003cem\u003eMonte\u003c\/em\u003e and \u003cem\u003eComún\u003c\/em\u003e 17.5\/20 each – wild fermented, barely sulfured, unfiltered.\u003c\/p\u003e\n\n  \u003cp style=\"margin:0;\"\u003e\u003ca href=\"https:\/\/victorswein.blog\/2026\/07\/25\/die-moreish-weine-von-luis-lopes-so-gut-dass-man-sofort-mehr-davon-will\/\" target=\"_blank\" rel=\"noopener\" style=\"color:#2e4632; font-size:15px; text-decoration:underline;\"\u003eRead the full review on victorswein.blog →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Luís Lopes Vinhos","offers":[{"title":"4 bottles of 75 cl each","offer_id":52815936618762,"sku":"MP-QUART-MOREISH-0004","price":99.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-putthe4bottlesuprightsamesize.jpg?v=1775247701"},{"product_id":"calvados-pierre-huet-aoc-pays-dauge-monbazillac-cask-finish-50-cl","title":"Calvados Pierre Huet – AOC Pays d'Auge Monbazillac Cask Finish 50 cl","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis elegant Calvados by Pierre Huet bears the AOC Pays d'Auge designation of origin and was carefully aged in oak barrels for \u003cstrong\u003esix years\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFor the final six months of aging, it rested in former Monbazillac barrels – an exceptional white dessert wine with aromas of candied fruit, honey, and acacia blossoms.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis final refinement gives the Calvados a unique aromatic depth, in which the classic apple and pear notes blend harmoniously with nuances of exotic fruit, honey, and mild spices.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTraditional distillation creates a particularly smooth, full-bodied texture. Served over ice as an aperitif, it reveals its fresh fruitiness, while after dinner it impresses with its subtle aromatics and a pleasantly long, slightly sweet finish. Under optimal storage conditions – constant temperature and humidity – this Calvados can be stored upright for several decades.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e40% ABV | 50 cl\u003c\/strong\u003e | \u003cem\u003eCalvados Pierre Huet, Manoir La Brière des Fontaines, 14340 Cambremer, France\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe protected Calvados varieties from the House of Pierre Huet are produced by double distilling different ciders, which in turn are the result of fermenting apples in oak barrels for 12 months. \u003cbr\u003eThe first distillation is used to distill the cider. The result is the so-called \"petites eaux\" at around 30–35% ABV. The second distillation produces the Calvados at 40% ABV.\u003c\/p\u003e\n\u003cdiv class=\"tab-2\"\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Calvados-Pierre-Huet-Cambremer.jpg?5018187415632679732\" alt=\"Calvados Huet\"\u003eLe Manoir \"La Brière des Fontaines\" is a magnificent estate with a long Calvados tradition and probably one of the most beautiful cellars in Normandy. As early as 1941, Pierre Huet's cellar was selected as a showcase for a commission that was to establish the \"Calvados\" appellation. Perhaps it is not entirely innocent that only the \"Pays d'Auge\" received its own appellation.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Pierre Huet","offers":[{"title":"50 cl bottle","offer_id":52939382817034,"sku":"MP-HUET-MONTBAZ-0001","price":39.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-putonlyonebottleinthehandofawomanwithgreenpaintednails_1.jpg?v=1777216161"},{"product_id":"calvados-pierre-huet-aoc-pays-dauge-sherry-oloroso-cask-finish-50-cl","title":"Calvados Pierre Huet – AOC Pays d'Auge Sherry Oloroso Cask Finish 50 cl","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis exceptional Calvados by Pierre Huet bears the AOC Pays d'Auge designation of origin and was aged in oak barrels for six years.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFor the final six months, it rested in former Oloroso sherry casks – a full-bodied, rich wine with aromas of nuts, dried fruit, and mild spices.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis final refinement gives the Calvados an exceptional aromatic complexity, in which the classic apple and pear notes blend harmoniously with nuances of raisins, caramel, and vanilla.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTraditional distillation ensures a particularly smooth, full-bodied texture. Served over ice as an aperitif, it reveals its fresh fruitiness, while after dinner it impresses with its subtle aromatics and a pleasantly long, slightly sweet finish. Under optimal storage conditions – constant temperature and humidity – this Calvados can be stored upright for several decades.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e40% ABV | 50 cl\u003c\/strong\u003e | \u003cem\u003eCalvados Pierre Huet, Manoir La Brière des Fontaines, 14340 Cambremer, France\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe protected Calvados varieties from the House of Pierre Huet are produced by double-distilling various ciders, which in turn are the result of fermenting apples in oak barrels for 12 months. \u003cbr\u003eThe first distillation is used to distill the cider. The result is the so-called \"petites eaux\" at around 30–35% ABV. The second distillation produces the Calvados at 40% ABV.\u003c\/p\u003e\n\u003cdiv class=\"tab-2\"\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Calvados-Pierre-Huet-Cambremer.jpg?5018187415632679732\" alt=\"Calvados Huet\"\u003eLe Manoir \"La Brière des Fontaines\" is a magnificent estate with a long Calvados tradition and probably one of the most beautiful cellars in Normandy. As early as 1941, Pierre Huet's cellar was selected as a showcase for a commission that was to establish the \"Calvados\" appellation. Perhaps it is not entirely innocent that only the \"Pays d'Auge\" received its own appellation.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Pierre Huet","offers":[{"title":"50 cl bottle","offer_id":52939395858698,"sku":"MP-HUET-OLORO-0001","price":39.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_only_one_bottle_in_the_hand_of_a_woman_with_pink_painted_short_nails.jpg?v=1777217497"},{"product_id":"gouveio-2023-lisboa-vinhos-desviso","title":"Gouveio 2023 - Lisbon","description":"\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePurist indulgence. Strictly limited. Unmistakably Portuguese.\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOnly 1,712 bottles – there is no more Desviso Gouveio 2023 than this. Located around 50 minutes north of Lisbon, the small family winery Vinhos Desviso captures the essence of its philosophy in this white wine: craftsmanship over technology, character over conformity.\u003c\/p\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eFrom vineyard to cellar – with care\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe foundation is a selective hand-harvesting of pure Gouveio grapes. Only the most flawless grapes make their way to the cellar, where fermentation is left entirely to the wild, vineyard-native yeasts. No intervention, no additives – only what nature provides.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe subsequent aging follows a carefully considered balance: for seven months, the wine matures 69% in used French oak barrels, which give it depth and a fine, creamy texture. The remaining 31% matures in stainless steel tanks to preserve the fruit's vibrant freshness. Finally, the entire wine is blended together in the tank for another three months – it finds itself, it adapts, it becomes one.\u003c\/p\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHonest. Unfiltered. Unadulterated.\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eVinhos Desviso deliberately foregoes fining, filtration, and artificial stabilization. What is in the bottle is the wine in its most natural form – vibrant, expressive, with a depth of flavor that is rarely encountered. A possible fine sediment at the bottom of the bottle is no flaw, but rather the silent sign of a wine that has been given time and respect.\u003c\/p\u003e","brand":"Vinhos Desviso","offers":[{"title":"Bottle 0.75L","offer_id":52963311845642,"sku":"MP-GOUV-DESVISO-0001","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-kive-image_9.jpg?v=1777622858"},{"product_id":"arinto-2023-lisboa-vinhos-desviso","title":"Arinto 2023 - Lisbon","description":"\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eComplex. Vibrant. Limited to 1,682 bottles.\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOnly 1,682 bottles – that is all that exists of the Desviso Arinto 2023. The Portuguese boutique winery Vinhos Desviso has once again created a wine that will not disappoint connoisseurs: vinified as a single variety from the noble Arinto grape, crafted to the last detail, and free from any industrial influence.\u003c\/p\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNatural vinification – from hand-harvesting to the cellar\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe foundation of this wine is laid in the vineyard: During the careful hand-harvesting, a strict selection takes place – only the best fruit finds its way into the cellar. Fermentation takes place exclusively with wild, vineyard-native yeasts and without any outside intervention. 70% of the must ferments in a cement tank, the remaining 30% in used French oak barrels – a deliberate interplay of two worlds.\u003c\/p\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eComplex maturation, giving time to what needs time\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWhat gives the Arinto 2023 its remarkable depth is the care of its maturation: For over ten months, the wine matures 44% in used French oak barrels and 56% in stainless steel tanks. Then, the entire batch harmonizes in the tank for another three months – until everything comes together into a harmonious whole. The result is a white wine with a delicate melt, lively freshness, and a structure that impresses.\u003c\/p\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAuthenticity without compromise\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLike all wines from Vinhos Desviso, the Arinto 2023 is also matured without fining, without filtration, and without artificial stabilization. What is in the bottle is the pure, unadulterated expression of the grape and its origin.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e(Note: Natural production can form a fine deposit in the bottle over time – not a flaw, but the unmistakable sign of an honestly made wine.)\u003c\/em\u003e\u003c\/p\u003e","brand":"Vinhos Desviso","offers":[{"title":"Bottle 0.75L","offer_id":52964235542794,"sku":"MP-ARINT-VINHO-0001","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/xxx.jpg?v=1777707001"},{"product_id":"encruzado-2024-lisboa-vinhos-desviso","title":"Encruzado 2024 - Lisbon","description":"\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDeep. Creamy. Strictly limited.\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Desviso Encruzado 2024 is not a wine for everyone – it is a wine for those who know what they are looking for. With this vintage, Vinhos Desviso brings out the full potential of the Encruzado grape variety: a variety known for its structural complexity and exceptional aging potential. Only a few bottles were bottled. A true rarity.\u003c\/p\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAromatic interplay with depth\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the glass, the Encruzado reveals a multi-layered bouquet: citrus fruits and delicate flowers meet the gentle sweetness of ripe melon. The seven-month aging in French oak barrels adds a fine veil over it – delicate roasted notes, a wonderfully creamy texture, and a finish on the palate that lingers long after.\u003c\/p\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eCraftsmanship without shortcuts\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAfter strict, selective hand-harvesting and gentle pressing, spontaneous fermentation begins with wild, vineyard-native yeasts in stainless steel tanks – completely without external intervention. The characteristic creaminess is created through the subsequent aging: seven months in French oak barrels, 75% used and 25% new. A deliberately chosen ratio that balances elegance and freshness.\u003c\/p\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eUnfined. Unfinished. Unadulterated.\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNaturally, the Encruzado 2024 is also bottled without fining, without filtration, and without artificial stabilization – true to the philosophy of Vinhos Desviso to leave the wine as it is.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e(Note: Natural production can form a fine sediment in the bottle over time – not a flaw, but the sign of an honestly made wine.)\u003c\/em\u003e\u003c\/p\u003e","brand":"Vinhos Desviso","offers":[{"title":"Bottle 0.75L","offer_id":52964344824074,"sku":"MP-ENCRUZ-VINHO-0001","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/encruzado_grey.jpg?v=1777899905"},{"product_id":"fernao-pires-2023-lisboa-vinhos-desviso","title":"Fernão Pires 2023 - Lisbon","description":"\u003ch4\u003eExpressive authenticity in a limited edition\u003c\/h4\u003e\n\u003cp\u003eWith the Desviso Fernão Pires 2023, the Portuguese boutique winery Vinhos Desviso presents a true insider tip for lovers of expressive, natural white wines.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThis wine is made 100% from the traditional Fernão Pires grape variety and masterfully brings the unadulterated character of the terroir to the glass. Exactly 1,684 bottles were bottled from this special vintage – a handcrafted rarity.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003ch4\u003eNatural fermentation and the perfect interplay of wood and steel\u003c\/h4\u003e\n\u003cp\u003eThe journey of this wine begins with a strictly selective hand-harvest, where only the best grapes are selected directly in the vineyard. In the cellar, this philosophy of minimal intervention continues: fermentation takes place completely naturally and spontaneously with wild yeasts in stainless steel tanks.\u003c\/p\u003e\n\u003cp\u003eFor its balanced, harmonious structure, the Fernão Pires 2023 is then aged for 8 months in two different vessels: 36% rests in French oak barrels, which give it a delicate complexity and elegance, while the remaining 64% remains in stainless steel tanks to preserve the lively freshness and the clear fruit of the grape variety.\u003c\/p\u003e\n\u003ch4\u003ePure and unadulterated\u003c\/h4\u003e\n\u003cp\u003eAs is typical for the philosophy of Vinhos Desviso, this wine is bottled completely unfined, unfiltered, and without artificial stabilization. The result is a lively, honest wine full of character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e \u003cem\u003eDue to the absence of fining and filtration, a slight natural sediment may form in the bottle over time – this is a testament to the highest, minimally invasive quality.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vinhos Desviso","offers":[{"title":"Bottle 0.75L","offer_id":52967249019146,"sku":"MP-PIRES-VINHO-0001","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/fpfpfp.jpg?v=1777705635"},{"product_id":"castelao-2023-lisboa-vinhos-desviso","title":"Castelão 2023 - Lisbon","description":"\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eElegant red wine art in strictly limited quantities\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Desviso Castelão 2023 is a characterful and fascinatingly expressive red wine from the up-and-coming Portuguese boutique winery Vinhos Desviso. Made from 100% autochthonous Castelão grapes, this wine embodies the pure authenticity of its terroir – and in an absolutely exceptional limited edition of just 1,340 bottles worldwide. A true rarity for wine lovers seeking something special.\u003c\/p\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eArtisanal vinification with the utmost care\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe foundation of this wine is strict hand-harvesting, during which only the ripest and healthiest grapes are selected directly in the vineyard. In the cellar, the grapes are 100% destemmed before fermentation begins completely spontaneously and without the addition of cultured yeasts in traditional fermentation vats (\u003cem\u003edornas\u003c\/em\u003e). Careful cap punch-down (\u003cem\u003epigeage\u003c\/em\u003e) ensures a gentle, careful extraction of color, texture, and aromatics.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Castelão is then aged for ten months in used French oak barrels – long enough to develop depth and structure without overpowering the natural fruit.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003ch4 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eUncompromising naturalness – the Desviso way\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLike all wines from Vinhos Desviso, the Castelão 2023 is also bottled without any fining, filtration, or artificial stabilization. The result is an honest, lively, and expressive red wine full of character and soul.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e(Note: Due to this natural and minimally invasive production, a slight sediment may form in the bottle over time – an unmistakable sign of an untreated, artisanal wine.)\u003c\/em\u003e\u003c\/p\u003e","brand":"Vinhos Desviso","offers":[{"title":"Bottle 0.75L","offer_id":52969359245578,"sku":"MP-CASTEL-VINHO-0001","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/xxxcastelaoxxx.jpg?v=1777744075"},{"product_id":"touriga-nacional-2023-lisboa-vinhos-desviso","title":"Touriga Nacional 2023 - Lisbon","description":"\u003ch3 dir=\"ltr\"\u003eSingle-varietal Touriga Nacional from Lisbon: 15 months in used oak barrels, 1,260 bottles.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eVinhos Desviso is a small winery between Bombarral and Óbidos, around 50 minutes north of Lisbon. Scott and Marta make wines there from Portuguese grape varieties; this one is made from 100% Touriga Nacional, the country's best-known red grape variety. There are a total of 1,260 bottles from the 2023 vintage.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eTouriga Nacional is known for its aromas of violets and dark berries. The 15 months in used barrels give the wine structure and a velvety texture without overpowering the fruit, as used wood imparts very little of its own aroma.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThe grapes are harvested by hand, and only the best make it to the winery. There, they are fully destemmed and spontaneously fermented with the grapes' own yeasts, while the cap is gently pressed down by hand. The wine then matures for 15 months in used French oak barrels and is bottled completely natural, unfiltered, and unstabilized.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003ePairs with grilled lamb, game, or aged hard cheese. Serve at 16 to 18°C and open half an hour before drinking.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Because the wine is unfiltered, a slight sediment may form in the bottle over time. Stand the bottle upright a few hours beforehand and pour carefully.\u003c\/p\u003e","brand":"Vinhos Desviso","offers":[{"title":"Bottle 0.75L","offer_id":52969488679178,"sku":"MP-TOURI-VINHO-0001","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/touriga_national_1.jpg?v=1777745300"},{"product_id":"die-wildheit-der-estremadura-desviso-kollektion-vinhos-desviso","title":"The Wildness of Estremadura – Desviso Collection","description":"\u003ch3\u003eWhere Terroir Has the Last Word\u003c\/h3\u003e\n\n\u003cp\u003eBetween Bombarral and Óbidos, fifty minutes north of Lisbon, lies the Vinhos Desviso winery: small, uncompromising, handmade.\u003c\/p\u003e\n\n\u003cblockquote\u003e\n\n  \u003cp\u003eScott and Marta have not established a wine factory here, but a project driven by conviction: Every grape is selectively harvested by hand. Every wine ferments spontaneously with wild, grape-native yeasts. Nothing is embellished, nothing filtered, nothing stabilized.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003eWhat reaches the glass is the Estremadura, raw and alive.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe collection includes one bottle each of the following six wines.\u003c\/p\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e\n\n\u003ca href=\"https:\/\/www.maitrephilippe.de\/collections\/neu-im-sortiment\/products\/gouveio-2023-lisboa-vinhos-desviso\" title=\"Vinhos Desviso Gouveio 2023 - Lisboa\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eGouveio 2023\u003c\/strong\u003e\u003c\/a\u003e — 100% Gouveio, 1,712 bottles. Spontaneous fermentation with wild yeasts, aged for seven months in a combination of used oak barrels and stainless steel. Fresh and lively.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/arinto-2023-lisboa-vinhos-desviso\" title=\"Vinhos Desviso Arinto 2023 - Lisboa\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eArinto 2023\u003c\/strong\u003e\u003c\/a\u003e — 100% Arinto, 1,682 bottles. Fermented in concrete tanks and wood, aged for ten months in barrels and steel. Structured, mineral, with lively acidity.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/fernao-pires-2023-lisboa-vinhos-desviso\" title=\"Vinhos Desviso Fernão Pires 2023 - Lisboa\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eFernão Pires 2023\u003c\/strong\u003e\u003c\/a\u003e — 100% Fernão Pires, 1,684 bottles. Spontaneous fermentation in stainless steel tanks, aged for eight months, with 36% in French oak barrels. Aromatic, with freshness.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/encruzado-2024-lisboa-vinhos-desviso\" title=\"Vinhos Desviso Encruzado 2024 - Lisboa\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eEncruzado 2024\u003c\/strong\u003e\u003c\/a\u003e — 100% Encruzado, 1,161 bottles. Seven months in French barrels (75% used, 25% new). Creamy texture, citrus and flowers, with aging potential.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/castelao-2023-lisboa-vinhos-desviso\" title=\"Vinhos Desviso Castelão 2023 - Lisboa\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eCastelão 2023\u003c\/strong\u003e\u003c\/a\u003e — 100% Castelão, 1,340 bottles. Ten months of barrel aging. Dark fruit, shaped by the Estremadura.\u003c\/li\u003e\n\n  \u003cli\u003e\n\n\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/touriga-nacional-2023-lisboa-vinhos-desviso\" title=\"Vinhos Desviso Touriga Nacional 2023 - Lisboa\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eTouriga Nacional 2023\u003c\/strong\u003e\u003c\/a\u003e — 100% Touriga Nacional, 1,260 bottles. Fifteen months in used French oak barrels. Concentrated and multifaceted, with the variety's violet aroma.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Vinhos Desviso","offers":[{"title":"6 bottles of 0.75L each","offer_id":52991115100426,"sku":"MP-DESV-KOLL-0001","price":96.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-kive-image.jpg?v=1777925398"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/collections\/hf_20261108_093230_be319779-371a-4427-9ac9-e5cb7e98a720.jpg?v=1794132212","url":"https:\/\/www.maitrephilippe.dk\/en\/collections\/bfcm-2026.oembed","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}