{"product_id":"jahrgangssardinen-ville-bleue-2024-gonidec-les-mouettes-darvor","title":"Vintage Sardines \"Ville Bleue\" 2024","description":"\u003cp\u003eThese sardines were caught off Concarneau in 2024 and packed while fresh in first-class olive oil. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eConcarneau is also known as \"Ville Bleue\" (Blue City) because the old town is surrounded by water. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThis year, the \"Ville Bleue 2024\" sardine can honors the artist Michel Barzic from Concarneau. Strictly limited edition – only while supplies last!\u003c\/p\u003e\n\u003cdiv class=\"message-box\"\u003e\n\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eArt in a can! Interview with Michel Barzic \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eYour work for the \"Ville Bleue 2024\" collection is eagerly awaited. What vision did you want to share? \u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003eI responded with great enthusiasm to Gonidec's call. I created an oil painting that celebrates the dynamism and elegance of the forms and represents both Celtic art and my passion for surrealism. The colors are a hymn to diversity and creativity.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eDid the collaboration with Gonidec have a special meaning for you? \u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003eIt was an opportunity to share a part of our local culture and celebrate contemporary art through a symbolic product of our region. \u003c\/p\u003e\n\n\u003cp\u003eMichel Barzic's work for \"Ville Bleue 2024\" is distinguished by its originality and visual richness. It is an invitation to discover the diversity of artistic expression, a piece that resonates far beyond the shores of Concarneau.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003eLike good wine, sardines also mature over time and get better and better the longer they are stored. That is why the year of the catch is noted on many cans and they are referred to as \"vintage sardines\".\u003c\/p\u003e\n\u003cp\u003eWe currently have many vintages on offer. The sardine tastes best when the oil has thoroughly penetrated it from all sides.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eWe recommend turning the can every 6 months and opening it at the earliest after one year.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eYou will clearly taste the difference: the more mature sardines are significantly more tender and flavorful and practically melt in your mouth.\u003c\/p\u003e\n\u003cp\u003eYounger sardines simply have more bite, the flesh is much firmer and has not yet absorbed as much oil.\u003c\/p\u003e","brand":"Mouettes d'Arvor","offers":[{"title":"115g can","offer_id":49967999877386,"sku":"MP-JAHR-MOUET-3176","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/VilleBleue2024single.jpg?v=1774991837","url":"https:\/\/www.maitrephilippe.dk\/en\/products\/jahrgangssardinen-ville-bleue-2024-gonidec-les-mouettes-darvor","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}