{"product_id":"kollektion-11-jahrgangssardinen-la-quiberonnaise","title":"Collection 11 Sardines La Quiberonnaise","description":"\u003cp\u003eThese vintage sardines were caught in Brittany and packed while fresh. \u003cbr\u003eAll the cans are beautifully designed and are limited editions, some by well-known artists such as Frank Margerin. This makes them a lovely gift and a sought-after collector's item!\u003c\/p\u003e\n\u003cp\u003eThis collection contains the following 11 varieties of \u003cstrong\u003esardines\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/jahrgangssardinen-mit-ingwer-quiberonnaise\" title=\"Sardine La Quiberonnaise with Ginger\" rel=\"noopener\" target=\"_blank\"\u003ein olive oil with ginger \u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/jahrgangssardinen-mit-algen-und-oliven\" title='Sardines with seaweed and olives \"Casse-Pierres\"' rel=\"noopener\" target=\"_blank\"\u003ein olive oil with Casse-Pierre seaweed \u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca title=\"Sardines in Creole marinade\" href=\"https:\/\/www.maitrephilippe.de\/collections\/alle-sardinen\/products\/sardine-2017-kreolisch-quiberonnaise?variant=301990395\"\u003ein a Creole marinade (spicy) \u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003ca href=\"https:\/\/www.maitrephilippe.de\/collections\/fischkonserven\/products\/jahrgangssardinen-in-weisswein\" title=\"Vintage sardines in white wine\" target=\"_blank\"\u003ein \u003c\/a\u003e\u003ca rel=\"noopener\" title=\"Vintage sardines in white wine _ Quiberonnaise\" href=\"https:\/\/www.maitrephilippe.de\/collections\/alle-sardinen\/products\/jahrgangssardinen-in-weisswein\" target=\"_blank\"\u003ewhite wine\u003c\/a\u003e Les amis de Yan\u003c\/li\u003e\n\n\u003cli\u003e\u003ca title='\"Joker Breizh\" – Vintage sardine 2016 with triple chili' href=\"https:\/\/www.maitrephilippe.de\/products\/joker-breizh-jahrgangssardine-mit-3-fach-chili\" target=\"_blank\"\u003ein olive oil with triple chili\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/sardinen-mit-petersilie-und-knoblauch\" target=\"_blank\"\u003ein olive oil with parsley and garlic\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/jahrgangssardinen-mit-algen\" target=\"_blank\"\u003ein olive oil with seaweed\u003c\/a\u003e Restaurant Prunier in Paris\u003c\/li\u003e\n\n\u003cli\u003e\u003ca rel=\"noopener\" title=\"Classic sardines in olive oil and lemon - Quiberonnaise\" href=\"https:\/\/www.maitrephilippe.de\/collections\/alle-sardinen\/products\/klassische-sardinen-in-olivenoel-und-zitronen-la-quiberonnaise\" target=\"_blank\"\u003eClassic sardines in olive oil and lemon\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca rel=\"noopener\" title=\"Sardines in tomato sauce (mild) - Quiberonnaise\" href=\"https:\/\/www.maitrephilippe.de\/collections\/alle-sardinen\/products\/sardinen-in-tomatensaucemild\" target=\"_blank\"\u003eClassic sardines in tomato sauce (mild)\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca rel=\"noopener\" title=\"Classic sardines in olive oil - Quiberonnaise\" href=\"https:\/\/www.maitrephilippe.de\/collections\/alle-sardinen\/products\/klassische-sardinen-in-olivenoel-la-quiberonnaise\" target=\"_blank\"\u003eClassic sardines in olive oil\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca rel=\"noopener\" title=\"Sardine Habanero Ultra Hot – Quiberonnaise\" href=\"https:\/\/www.maitrephilippe.de\/collections\/alle-sardinen\/products\/sardine-habanero-ultra-scharf-jahrgangssardine\" target=\"_blank\"\u003eSardine Habanero XXL Ultra Hot\u003c\/a\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eLike fine wine, sardines also mature over time and get better and better the longer they are stored. That is why the year they were caught is marked on many of the cans, and they are known as \"vintage sardines\".\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe sardines taste best when the oil has thoroughly penetrated them from all sides. We recommend turning the can every 6 months and opening it after at least one year.\u003c\/p\u003e\n\u003cp\u003eYou will clearly taste the difference: the more mature sardines are noticeably more tender and full-flavoured, and they practically melt in your mouth. Younger sardines simply have more bite, the flesh is much firmer and has not yet absorbed as much oil.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/s3.amazonaws.com\/PDF_Dateien\/Luxusprodukt+Sardinen_+Die+letzte+O%CC%88lung+-+SPIEGEL+ONLINE+-+Nachrichten+-+Panorama.pdf\" target=\"_blank\"\u003eMore about vintage sardines\u003c\/a\u003e\u003c\/p\u003e","brand":"Quiberonnaise","offers":[{"title":"Collection of 11 cans","offer_id":49385642003,"sku":"MP-KOLL-QUIBE-1999","price":98.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/LQ_Kollektion_11-1.jpg?v=1774992120","url":"https:\/\/www.maitrephilippe.dk\/en\/products\/kollektion-11-jahrgangssardinen-la-quiberonnaise","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}