Mouettes d'Arvor
Vintage Sardines "Ville Bleue" 2024
2024 Vintage — Homage to the Blue City of Concarneau
Sales unit: 115g can
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In stock
These sardines were caught off Concarneau in 2024 and packed while fresh in first-class olive oil.
Concarneau is also known as "Ville Bleue" (Blue City) because the old town is surrounded by water.
This year, the "Ville Bleue 2024" sardine can honors the artist Michel Barzic from Concarneau. Strictly limited edition – only while supplies last!
Like good wine, sardines also mature over time and get better and better the longer they are stored. That is why the year of the catch is noted on many cans and they are referred to as "vintage sardines".
We currently have many vintages on offer. The sardine tastes best when the oil has thoroughly penetrated it from all sides.
We recommend turning the can every 6 months and opening it at the earliest after one year.
You will clearly taste the difference: the more mature sardines are significantly more tender and flavorful and practically melt in your mouth.
Younger sardines simply have more bite, the flesh is much firmer and has not yet absorbed as much oil.
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