Nutritional information per 100 g

Energy 1034.14 kJ / 247 kcal
Fat 15.6 g
of which saturates 2 g
Carbohydrate 9.6 g
of which sugars <1.0 g
Protein 17.1 g
Salt <1.0 g

Real Conservera Española, a family-owned business with over 100 years of history, strives to make canned Galician seafood a premium gourmet snack. They have a deep appreciation for their craft, the sailors and the traditions, which is why they carry out their work in the traditional way, as passed down from generation to generation.

They are consistently committed to the quality of their products, which are made exclusively with fish and seafood from the Galician Rías, paying close attention to the optimal catch time and traditional preservation methods.

Their team consists mainly of women working in the historic town of Cambados, who lovingly care for their product and brand. Real Conservera is part of the protected designation of origin Mexillón de Galicia, Pesca de Rías or Berberecho de Noia and guarantees the full traceability of its raw materials. They are also certified with the IFS quality seal and have a product catalog certified by the FDA.

Manufacturer: REAL CONSERVERA ESPAÑOLA, Pol. Industrial Sete Pías, Parcela 30, 36635 Cambados (Pontevedra), SPAIN

The "real" Puntillitas (A species of their own, albeit a small one)
When you buy high-quality Puntillitas (e.g. from the waters off Andalusia/Huelva or in gourmet tins), scientifically speaking, they are almost always the species Alloteuthis subulata or Alloteuthis media.
These are so-called pygmy squids. They are not babies, but fully grown adults! This particular species simply does not grow larger than a few centimetres. Because they are so small and delicate, they are considered an absolute delicacy.