You can find ingredients, allergens and nutritional information by clicking on the respective products.

The Story
In 1966, Mr. Ángel Costas and Mr. Floriano Miñán united their visions and dreams to found Costas y Miñán, S.L. This milestone marked not only the beginning of the company, but also the start of a story full of passion, dedication, perseverance, and above all, hard work.

The Location
The company headquarters were established in Vilaxoán, a privileged location on the Ría de Arousa, where maritime abundance and tradition intertwine.

The Brand
The choice of "Mariscadora" as the main brand symbolizes a deep respect for the sea, local culture, and fishing traditions. At the same time, this name underscores a steadfast commitment to the highest quality in every product.

The Values
These values continue to shape the daily work to this day. Even after more than 50 years, Mariscadora and its team preserve the family-like character that has always distinguished the company.

Tradition and Quality
Tradition, an unwavering commitment to high-quality ingredients, and meticulous craftsmanship are reflected in every can. The goal is for every customer to enjoy the great diversity of flavors and textures found in Mariscadora canned products—this is the company's driving force.

The Team
The experience gained from three generations of canning, combined with a team of skilled craftspeople, forms a fundamental pillar of the company's development. Although not all employees have been with the company from the beginning, their dedication and expertise are essential to ensuring meticulous processing of the highest quality.

Processing
At Mariscadora, it is believed that even small details can have a major impact on the final result. Therefore, the company takes care to craft every processing step by hand—with minimal mechanical assistance and in compliance with all strict hygiene and safety regulations. This allows every product to retain its authentic flavor.

The Unique Selling Point
This combination of tradition and quality, supported by the team's experience, makes Mariscadora unique.

The Region
The company headquarters are located in Cambados on the Ría de Arousa, which is considered one of the richest marine regions in the world. The unique characteristics of its waters make it an ideal place for farming a wide variety of fish and seafood of unsurpassed quality—a true paradise for marine products.

Manufacturer: Mariscadora, Cambados. Galicia, Spain

Even the ancient Romans prized sardines and ate them salted, marinated, or smoked. To this day, the sardine—when quality and preparation are right—remains a premium product.

For the sheer pleasure of it, you should by no means miss out on the many other wonderful creations that showcase the incomparably rich range of flavors available in canned sardines: sardines in a fruity sauce, in white wine, in butter, with water and lemon… Give them a try!